Hoisin pork rice paper rolls
Make them for lunch or dinner.
48 fabulous Christmas finger food ideas
Start as you mean to go on.
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11 brilliant blinis to share with friends
These blinis are sure to be a hit with your friends and family.
Maple, mustard and orange glazed ham
Maple syrup, mustard and orange zest give this Christmas ham its depth of flavour and wonderful colour.
Salt and pepper squid
This salt and pepper calamari recipe is perfect for a party.
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How to master basil pesto
Hey presto, eat pesto!
Chilli chicken san choy bow
There's an allure to san choy bow that everybody seems to love, yet few people actually cook it at home.
Corn and bacon fritters with avocado dressing
Fritters are quick to make and delicious to eat.
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Arancini
Crunchy on the outside and gooey on the inside.
Blinis with smoked salmon
These mini pancakes are smokin!
Dukkah prawn skewers with labne and minty tomato salad
A Middle Eastern twist to grilled prawns with a nutty pistachio topping and creamy labne on the side.
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Marinated olives
Create your own delicious marinade that will suit either green or black olives.
Bruschetta
This classic tomato-based bruschetta is an antipasto favourite but can be turned into a complete meal with the addition of a poached egg.
Classic aïoli (garlic mayonnaise)
There's so much to love about this tangy homemade garlic sauce.
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Frickles with sriracha mayonnaise
Watch out! This is a seriously addictive snack.
Bread and butter pickles
You'll be making delicious pickled cucumbers in no time!
Pork and veal san choy bow
Fresh and flavour-packed, try this on for a midweek dinner or easy workday lunch.
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Spring rolls
This one stands the test of time!
How to chicken fajitas at home
So quick to make - bonus!
Butter chicken puff pastry hand pies
These spicy, golden puffs are delicious served with a cooling yoghurt and mint dipping sauce.
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Soft polenta
Creamy, cheesy polenta is a side dish that goes great with all kinds of meats and sauces.
Pork souvlaki with flatbread
Because everything tastes better when cooked on a stick, right?
Croissants and pains au chocolat aux amandes
This is a great way to jazz up average pastries or to use 1-2 day-old croissants and pains au chocolat.
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Potato samosas
Crispy on the outside wth a soft and fragrant filling.
Sesame prawn toast
So much to love about these tasty favourites.
Lamb kofta platter
Simple to make and taste great.
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Pickled chillies
Enriched with the heady flavours of coriander seeds and peppercorns, these hot pickled chillies are the perfect companion for antipasti, platters and starter dishes.
Easter cheese pies (Flaounes)
These Cypriot-style pastries are an Easter tradition. They are best eaten fresh.
Spicy yoghurt chicken drumettes with raita
Finger lickin' good.
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Beef and bean nachos
Make the most of your leftovers.
Pork and apple sausage rolls
It's a long way to the shop...
Spiced paneer and eggplant pakora
Spicy, crispy and somehow succulent all at once, these paneer and eggplant pakora with coconut and mint chutney make an unusual and delicious platter of nibbles for a party. Looking for more Indian recipes? Roast the eggplant and make the coconut mint chutney in the morning. Refrigerate in separate airtight containers until needed. Note
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Zucchini, carrot and corn fritters with avocado and coriander salsa
Fresh, hot fritters just can't be beaten.
Spicy chicken tacos
Wanna taco 'bout it?
Chicken satay skewers
Everything tastes better on a stick.
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Coffee wreath (with chocolate sauce)
What's better than a Christmas wreath? One you can eat!
Skordalia
It's dipping good.
Chicken and mushroom pizzas
Only five ingredients needed to create these takeaway favourites.
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Mini quiches
Bite-sized morsels of fun and flavour.
Pakoras with coriander raita
Spice up snack time.
Crisp-skinned pork belly with braised green lentils
Get some pork on your fork.
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Yoghurt and cucumber dip (Tzatziki)
Light, fresh and creamy.
Zuppa inglese
Layers of delicious.
Barbecued pork spare ribs
Sticky, sweet and delicious.
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Steamed pork buns
Yum cha at home.
Karaage chicken with Sriracha mayonnaise
This crispy chicken karaage recipe makes a perfect snack or a moreish finger food.
Pork and fennel sausage rolls
Flaky pastry and pork mince with fragrant fennel. Yes please!
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Honey prawns
Sweet honey with juicy prawns!
Salmon and vegetable tempura
Crispy on the outside, tender and juicy inside.
Mini chicken and leek pies
Bite-sized versions of the classic winter favourite.
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Beef short ribs with chimichurri
Perfect for sharing.
Cheesy risotto balls
The dish that people search for at every party.
Caramel éclairs
Rich and delicious French morsels that will have everyone coming back for more.
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Arancini with tomato and balsamic sauce
The appetiser that everyone searches for at the party.
Jalapeño & cheddar corn fritters
Spice things up.
Turkish-style pizza with minted yoghurt
So much to love!
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Baked feta with roasted garlic, chilli and olives
This is a perfect sharing dish and delicious served with seeded flatbread.
Trail mix
Grab a handful when you're feeling peckish.
Middle Eastern labne cheese
Learn to make this simple Middle Eastern yoghurt cheese.
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Chicken yakitori
When comes to chicken on a stick, the Japanese have our own best version known as Yakitori
Mini falafel with cucumber yoghurt
Bite-sized and full of flavour.
Peking duck
The ideal start to any occasion.
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10 brilliant blinis to share with friends
Traditionally made from buckwheat flour, these deliciously mini pancakes originally hail from Russia. But since becoming a foodie favourite, we've seen blinis go from the old-school Pancake Day recipe of choice to an amazing, easy appetizer brought out at every party. Here, we've gathered 12 of our best blini recipes served with all manners of tasty toppings. From the classic buckwheat batter with smoked salmon to modern polenta pancakes with a beautiful beetroot dip, these blinis are sure to be a hit with your friends and family.
Salmon gravlax platter
The perfect easy to make breakfast for salmon gravlax.
Caramelised onion and beetroot relish
Keep a jar in the fridge and add it to all your favourite foods.
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Curried lamb & spinach samosas
An Indian street food favourite.
Argentinean empanadas
Filled with slow-cooked beef, spices and green olives, these crispy empanadas make a heavenly snack or light meal with salad.
Grilled haloumi
Haloumi is a salty, stretched-curd Cypriot cheese available at delicatessens and most supermarkets. Serve on it's own with fresh lemon juice, or in this pumpkin, spinach and haloumi salad.
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Gyozas (pot stickers)
Add a touch of Japan to your next gathering and prepare a platter of gyozas to pass around. Serve with soy sauce mixed with chilli oil or rice vinegar or ponzu sauce and watch them disappear.
Crisp fried chicken
The Colonel's got nothing on this fried chicken recipe. Crisp, succulent and delicious; it will have you saying goodbye to takeaway.
Chicken karaage
Traditional Japanese fried chicken; marinated in ginger, soy and sake then deep-fried.
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Lamb kofta with cucumber yoghurt
Perfect for a tapas plate or light lunch, these lamb koftas go perfectly with the fresh cucumber yoghurt and warm pitta bread.
Tasty tuna croquettes
Enjoy these tasty treats as a lunchbox snack or for tapas with friends. It doesn't matter who they're for, any tuna lover will adore these croquettes.
Mushroom and corn tacos
A mix of mushrooms give this Mexican classic a healthy and hearty vegetarian twist.
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Chicken skewers with green olive dressing
Everything tastes better on a stick!
Party perfect finger food
The best thing about a party, in our opinion anyway, is the food. Delectable little nibbles, perfectly presented on party platters, and ready to be indulged in along with a tall glass of bubbles or an icy cold beer. Try any of these deliciously easy options for finger food that will keep guests hovering around the snack table!
Prosciutto and artichoke platter
Avoid the bowl of sad crisps and cheap dips this party season with this fresh, hand-made yet completely simple party platter.
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Mushroom and spinach bruschetta
Bruschetta is an antipasto, or starter, from Italy that like so many other Italian delights has been adopted by the rest of the world! This spinach and mushroom version is simple but yummy.
Rice paper rolls recipe ideas
A selection of our favourite fillings.
Falafel with eggplant puree & tomato salsa
Crunchy falafel contrast beautifully with creamy eggplant puree & fresh tomato salsa. You could even make your own falafel if you prefer.
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The perfect potato chip
A classic Australian favourite whether it be paired with battered fish or enjoyed on it's own with tomato sauce, hot potato chips taste the best when created from scratch.
Lamb and bean nachos with salsa fresca
Take your taste-buds to Mexico with these cheesy lamb and bean nachos and zesty salsa fresca - easy to make and super delicious!
Curry puffs
Spicy, tasty and incredibly moreish, these little puffs are perfect for parties or as a scrumptious starter.
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Garlicky mushroom pizza
Quick, easy, and full of flavour Italian-style garlic and mushroom pizza.
Vegetable and chickpea fritters
Fabulously tasty and loaded with veggies, this handy fritter recipe is a perfect lunchbox-filler. You can also serve them with bacon and a lovely poached egg for more substantial meal.
Vegan cauliflower “wings” with spicy tomato sauce
This vegan recipe for delicious cauliflower "wings" are a delicious snack to munch on whether you strive for a plant-based life or not.
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Grilled saganaki cheese with grilled peaches & honey
Taking its name from the two-handled pan in which it's traditionally cooked, this grilled haloumi recipe makes for succulent and sweet dish that will delight the cheese-lover in your life.
Sweet potato crisps with chilli salt
Sweet potato (or kumara) come in a variety of colours and make a lovely, sweet crisp. The orange version has a slightly different composition to the other varieties and requires a little more frying, so do those separately. Note
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Portuguese-style chicken thighs
We grilled chicken thighs in a Portuguese-inspired spice mix of chilli, paprika, garlic and oregano for a flavour hit you can't beat!
Spanakopita quesadillas
How's this for fusion? Delicious Greek spinach and feta pie meets the easy, breezy Mexican quesadilla for a low-GI snack you'll make over and over.
Tuna sushi sandwiches
These delicious tuna sushi style sandwiches are perfect for a kids' lunchbox or light snack with drinks.
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Quick vol-au-vents
Go retro at your next dinner party with these classic French canapes.
Bacon and cheese arancini
Is there a combination more satisfying than crispy bacon, melted cheese and creamy risotto? We think not! These delicious Italian arancini are sure to become your go-to snack for the kids.
Pimientos de Padron
These mild chillies hail from Padron in a northwestern province of Spain. Lightly fried and finished off with a sprinkle of sea salt, they're the perfect quick addition to any tapas or dinner spread.
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Super Bowl snacks to feed a crowd
Whether you love the game or will only pay attention to the half-time show, a Super Bowl Monday party wouldn't be complete without some crowd-pleasing snacks. From smoky ribs to crunchy fried chicken and some beer-spiked cupcakes for dessert, these easy recipes are perfect for eating with one hand (so you can have a free hand for cheering, of course).
Tortilla cups with spicy beef
Spicy beef and beans are topped with cheese and quickly baked in tortilla cups for this tasty Mexican-style meal
Sesame coated chicken
These bite size chicken pieces go great with tomato sauce.
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Crisp cheese ravioli with salsa verde
Pan-fried ravioli is such a textural treat with a crisp exterior and molten cheese centre. We’ve paired it with a zingy herb sauce to cut through the richness.
Prawn cocktail platter
Re-invent an old favourite with this gourmet take on the classic prawn cocktail. It's served here on a platter with a creamy cocktail sauce to create a fresh, healthy and delicious dish that's perfect for your next party or BBQ.