Straight from the oven or lightly toasted, these fruit-studded buns are a Good Friday breakfast ritual dating back centuries. This recipe is from our cookbook Baking from our Test Kitchen Collection.
And they’re all ready in less than 30 minutes.
There’s nothing better than eating fruit-studded, delicately spiced hot cross buns straight from the oven.
Surprise your family this festive season with this incredible cake, filled with chocolatey Easter eggs that can be revealed when you 'smash' the top.
Brighten up the family Easter celebration and engage the kids with these zesty, creative lollipop-style cakes.
Put an Easter spin on this popular dessert, whipping up these sweet and cream-filled moulds ready to house sugar-coated eggs.
Delicious, easy and cute to boot! These chocolate eggs are made even better with a fluffy marshmallow filling and can be decorated with your favourite Easter-themed treats. The kids will love 'em!
The perfect end to Easter lunch, this delicious carrot cake is layered with autumnal-spiced buttercream and for extra decadence, generously drizzled with a rich caramel sauce.