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From cheesecakes to puddings to pavlovas, find a tried and tested Women Weekly dessert recipe for every season and occasion.

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Upside down banana cake using packet cake mix

Upside-down banana cake

No one need ever know that this delicious upside down banana cake came from a packet. Jazz it up with a few extras, such as adding star anise to the caramel, everyone will think you are so creative.
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Easy hot cross buns

Easy hot cross buns

There’s nothing better than eating fruit-studded, delicately spiced hot cross buns straight from the oven.
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Ice cream Christmas cake loaf topped with chocolates on a platter

Ice cream Christmas cake

A simple summer dessert for those laid-back holiday days, and a great way to use up leftover Christmas pudding or cake.
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Mango tiramisu layered in a glass bowl

Mangomisu

This mango-flavoured tiramisu is perfect for entertaining.
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rum balls

Rum balls recipe

The easiest Christmas treat you'll make this year - and everyone's favourite gift to receive!
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oreo cake on a cooling rack

Oreo cake

Treat yourself with this decadent cookies and cream cake.
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Passionfruit meringue cake

Passionfruit meringue cake

The perfect marriage of cake and meringue layers cooked together, then sandwiched with a luscious mascarpone cream and fresh passionfruit.
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Affogato with candied walnuts on a yellow tray

Affogato with candied hazelnuts

Italian cooking is known for its ability to deliver delicious flavours, sometimes with only a handful of ingredients, as this classic dessert demonstrates. 
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