When it comes to an Australian Christmas, the meal isn't fully complete without Christmas puddin! So we've pulled together a selection of our favourite Christmas pudding recipes for your enjoyment. Enjoy!
Although most people put all their effort into the roast turkey or whole-baked snapper, you don't want to underestimate a good starter. From seafood to delicious canapés, salads, dips, and more - we have all the finger food recipes you need to satisfy the hoard this Christmas.
For many Australian families, the dining table isn't complete until you've placed your lovely glazed Christmas ham at the centre, ready to be sliced and gobbled up by hungry and excited family members. Once you've picked your ham recipe and cooked it to perfection make sure you read up on how to carve a Christmas ham.
While we love Christmas ham as much as the next perso, sometimes it's nice to shake things up. To help inspire you, we've created this collection of the best Christmas dinner recipes that aren't Christmas ham, and between roast duck, roast turkey, chicken, fish, lamb, and even whole-roasted cauliflower, you definitely won't be stuck for choice.
Gingerbread houses can be notoriously fiddly, which is why we chose to decorate with our favourite store bought treats! This easy gingerbread house is still the real deal, however, so you will need to bake the gingerbread pieces ahead of time and stick them together with icing. It's the perfect marriage of baking and crafting that is guaranteed to impress this Christmas.
Wonderfully sweet and fragrant, these rum-infused treats are beautiful rolled in toasted coconut and served up at Christmas time as a beautiful edible gift, afternoon snack or light dessert.
Package jumbled pieces of these delectable Christmas biscuits in a bag or box with a note to tell the recipient they need to solve the puzzle before they can eat it!
A classic festive dessert, this beautiful white chocolate Christmas slice is packed full of the sweetness of dried fruit and the crunch of fresh nuts. Wrap in coloured cellophane for a thoughtful gift.
Shortbread is, quite possibly, the best thing to have ever come out of Great Britain. The addition of rice flour in this recipe may cause the purists a sharp intake of breath, but we love the texture it gives this most delightful biscuit.
Women's Weekly's Yule log cake recipe is perfect for celebrating the Christmas season - delicious vanilla cake filled with hazelnut cream and decorated with chocolate ganache.
Coconut ice is an ever-popular sweet treat, where you're looking for something quick and easy to bring along to a cake stall, a kids' party, or to add to a dessert bar - these pastel pink sweets always go down a treat.
This toffee apple cake recipe is inspired by the sticky, sweet carnival treats but is sophisticated enough to be a stunning centrepiece at your next dinner party.
