Must Read
  • 19 yummy porridge recipes

    When the weather starts to cool, there's nothing quite like a warming, hearty bowl of porridge in the morning to start your day. And it's not just the toppings you can experiment with (think tart rhubarb compote, hunger-quelling cinnamon and blueberry or creamy stewed apple); play around with quinoa porridge, rice porridge and even soy porridge. Breakfast has never tasted so delicious!

    AWW

  • Banana bread

    This banana bread is beautiful fresh from the oven but possibly even better toasted and slathered with butter. Decisions, decisions...

    AWW

  • Our best slow cooker recipes

    The benefits of using a slow cooker are endless; not only does it add ease and convenience to your cooking, but it allows you to create beautifully tender, fragrant and hearty one-pot meals every time, without fail. Simply pop your ingredients in your slow cooker, and come back to a delicious dinner. Too easy!

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  • Caramel slice

    This caramel slice is the ultimate in delicious slice recipes, from its biscuity bottom to its chocolate top, and the perfectly gooey caramel layer in between.

    Australian Women's Weekly|Apr 23, 2019

  • 12 easy pumpkin soup recipes to warm you up this winter

    Creamy, warming and utterly mouth-watering, a hearty pumpkin soup becomes our go-to dinner during the cooler months. They're super easy to whip up, are guaranteed to please the whole family and can be transformed in a number of delicious ways. And whether you have half an hour or a half a day, these tasty recipes are sure to inspire. Add some kick to dinner time with our spicy soup recipe or give our creative capsicum and pumpkin dish a go. The choices are endless...

    Australian Women's Weekly|Apr 22, 2019

  • Potato and leek soup

    This dish is the perfect example of just how rich and satisfying an inexpensive soup without meat or stock can be.

    Australian Women's Weekly|Apr 22, 2019

  • Easter chocolate bunny bottoms

    Get the kids involved in the kitchen this Easter with these festive chocolate bunny bottom cupcakes. As fun to make as they are to eat, a fudgey cupcake base combines with a velvety chocolate icing to create a heavenly bite.

    Australian Women's Weekly|Apr 18, 2019

  • Easter bunny cake

    This Easter bunny cake is an easy and adorable way to celebrate the holidays - and the little ones can help decorate!

    Australian Women's Weekly|Apr 17, 2019