Women's Weekly Food | Recipes from Australia's Most Trusted Test Kitchen

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Fruit mince for Christmas cake, pudding & mince pies

Fruit mince for Christmas cake, pudding & mince pies

Chance to WIN $100,000 cash

Chance to WIN $100,000 cash

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Beautiful Biscoff recipes

Beautiful Biscoff recipes

29 spooky Halloween food ideas plus decorating tips

29 spooky Halloween food ideas plus decorating tips

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Smoked sardines on toast with ricotta & tomato

Smoked sardines on toast with ricotta & tomato

The Australian Women’s Weekly Children’s Birthday Cake Book

The Australian Women’s Weekly Children’s Birthday Cake Book

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Classic scones

Classic scones

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Satay chicken

Satay chicken

Apple and sour cream slice

Apple and sour cream slice

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61 school lunch box ideas

61 school lunch box ideas

47 sweet slice recipes

47 sweet slice recipes

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Slow cooker soup recipes

Slow cooker recipes

Slow cooker soup recipes

Downloadable cookbooks for My Women’s Weekly members

Downloadable cookbooks for My Women’s Weekly members

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Steph de Sousa’s teriyaki beef mince stir fry

Steph de Sousa’s teriyaki beef mince stir fry

36 air fryer dinner recipes

36 air fryer dinner recipes

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Dinner for one: recipes for solo dining

Dinner for one: recipes for solo dining

Something new to make…

carrot and dates cake with two slices cut

Julie Goodwin’s honey, carrot & date loaf cake

The perfect sweet treat to enjoy with a cuppa.

Maggie Beer’s passionfruit curd sponge cake on a dark cake stand

Maggie Beer’s passionfruit curd sponge cake

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easy curried sausages in a pot with potato and carrot

Curried sausages

savoury impossible pie

Savoury impossible pie

Gingernut Biscuits

Gingernuts

These cookies, basking in the warm glow of spices like ginger and cinnamon, are the quintessential tea-time treat.

Feather sponge cake with passionfruit icing, filled with cream

Feather sponge cake with passionfruit icing

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two layer carrot cake with cream cheese frosting

Carrot cake with cream cheese frosting

Moist chocolate cake on a stand decorated with choc melts

Never-fail moist chocolate cake

Weekly meal plan spring 9

Weekly Meal Plan: Spring 9

By Sarah McInerney

weekly meal plan spring 8

Weekly Meal Plan: Spring 8

By Sarah McInerney

Weekly Meal Plan: Spring 7

By Georgia Moore

I tried swapping my morning coffee for greens powder. Here’s how I went

I tried swapping my morning coffee for greens powder. Here’s how I went

Nuzest

Forget protein – this is the nutrient Australian women are actually missing

Forget protein – this is the nutrient Australian women are actually missing

Woman drinking coffee

Want to cut back on caffeine? Here are 8 alternative brews that our editors actually sip

By Ashleigh Austen

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Laura Sharrad with her egg pasta dough in a ball and cut as pappardelle

Laura Sharrad’s egg pasta dough

Carrot cake recipe

How to make carrot cake with cream cheese frosting

Laura Sharrad with her silverbeet tart made with rough puff pastry

Laura Sharrad’s rough puff pastry

Sponge cake

How to make a classic sponge cake

Fran Abdallaoui New York Cheesecake masterclass

How to make a classic New York cheesecake

Laura Sharrad and her 6-layer lasagne

Laura Sharrad’s 6-layer lasagne

Steph de Sousa's chocolate weetbix slice

Steph de Sousa’s air fryer chocolate Weetbix slice

Lean into the sweet nostalgia.

Soy and sriracha air fryer chicken on a plate with rice, pak choy and sesame seeds

Soy and sriracha air fryer chicken thighs

This air fryer chicken recipe is perfect to add to your weeknight rotation, on the table in 30 minutes.

a basket of air fryer pickle chips with dipping sauce

Air fryer pickle chips with ranch dipping sauce

You’ll love these tasty air fried pickle chips.

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Air fryer prawns with green chilli sauce

Air fryer prawns with green chilli sauce

air fryer pork roast on a tray with roast potatoes and onion, with a pot of gravy

Air fryer roast pork belly

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Air fryer jacket baked potato with butter, nachos topper and baked barbecue beans topper

Air fryer baked potatoes

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Diabetic fruit cake with a cake server

Diabetic fruit cake

This creation takes the cake for all things divinely rich and fabulously festive for those living with diabetes, and with the option to make it gluten-free too! You will need to make this recipe a day ahead.

Chickpea and freekeh pilaf served in a shallow pan

Chickpea & freekeh pilaf with herb salad

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Air fryer homemade tortilla chips with guacamole

Air fryer tortilla chips with guacamole

singapore noodles with bbq pork in a saucepan

Singapore noodles with BBQ pork & bean sprouts

Introducing My Women’s Weekly

Curated weekly meal plans delivered to your inbox
Free downloadable cookbook each month
Exclusive member discounts & events
Cook from our Test Kitchen Collection of baking classics

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Mango trifle

Mango trifle

The ultimate celebration of summer.

mango and coconut custard slice

Mango and coconut custard slice

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ginger fluff sponge filled with cream

Women’s Weekly Vintage Edition: Ginger fluff sponge

Mini no-bake lemon cheesecakes on a white stand, some with lemon slices on top

Mini no-bake lemon cheesecakes

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Mega vegie and haloumi frittata

Mega vegie and haloumi frittata

Pumpkin fritters natural yoghurt, lime pickle, fresh mint and salad

Oven-baked pumpkin fritters

coconut rice in a white dish with toasted coconut flakes on top

Coconut rice