Is there anything more Australian than a pie? Whether it’s dinner or dessert, there’s nothing quite like a warm, freshly baked pie, and these are our absolute favourites. Keep it classic with chicken and leek or maybe a cottage pie, or tuck in to a delicious vegie pumpkin and sage version. Not forgetting the sweet options, of course – the possibilities are endless!
You’ll love cutting through a rich, buttery pastry to reveal a hot, oozing filling. We’ve got all the pie flavours you’ll want, from Thai-style satay, to a light leek recipe. You’ll find everything from little party pies and pot pies, to full-sized family meals
The Kmart Pie Maker has taken Australian kitchens by storm and for more pie-maker recipes you can now buy our cookbook.
