Afternoon tea

A marriage of flavours made in heaven.

These berry buttermilk muffins are fluffy, delicious and a cinch to make.

Do you like pina colada's?

It's a long way to the shop...

This easy cake, made in a single saucepan, is delicious served warm with cream, custard or ice-cream, cold with butter, or just on its own.

A nut lovers delight.

Cake or crumble? Why choose?

Topped with peanut and chocolate ganache, the result is, well, the icing on the cake.

Turn dessert on its head.

Get rolling.

Like a spiced apple pie and warm cinnamon roll combined and finished with a sweet caramel sauce.

Pop the kettle on...

This banana loaf recipe is a cut above average thanks to the brown sugar caramel frosting.

A simply delicious treat.

Light and citrus-y with a delightful texture.

A truly indulgent cake.

The simple things are often the best.

With this healthy banana bread recipe, you're only a few ingredients away from the best banana bread ever!

Cupcakes with a little added magic.

Serve with a hot espresso.

A surprising and colourful alternative to cupcakes and biscuits, this treat combines your kids' favourite aspects of fluffy cakes and wobbly jelly into one dessert.

This easy to make slice makes a great meal served with salad. And it's perfect for the lunchbox too!

These cookies are a one-bowl wonder.

Sweet raspberry jam and toasty coconut flakes are a match made in heaven.

Crunchy pistachios and a tangy homemade lemon curd come together in perfect harmony to create this beautiful cake.

This Irish Soda Bread is a quick bread that does not require any yeast. Instead, all of its leavening comes from baking soda and buttermilk.

These nutritious rye, honey and seed pull-apart rolls are a delicious and healthy accompaniment with dinner - made with loads of tasty wholesome ingredients.

Bite-sized and delicious.

With chia seeds for extra protein and crunch, these healthy cookies won't disappoint when it comes to flavour.

Light and buttery treats.

A tender, slightly spongy cake that feels airy, not dense with a distinctive red colour, cocoa flavour and sandwiching a cream cheese icing.

Create a heavenly volcano with thick, sweet caramel oozing out of this gorgeously layered creamy banana cake. It's sure to dazzle at a birthday party.

This cake also can be made up to 6 months ahead. Turn it into an emergency Christmas pudding by brushing with liqueur, heating in the microwave and serving with ice-cream or custard. Note

Forgot to make your cake weeks ago? Don't fret - this one can be prepared the night before.

No-one should miss out!

Make the most of cherry season.

It's beginning to taste a lot like Christmas.

A classic festive dessert, this beautiful white chocolate Christmas slice is packed full of the sweetness of dried fruit and the crunch of fresh nuts. Wrap in coloured cellophane for a thoughtful gift.

Not all slices are sweet! It's a little like a quiche sandwich.

Noone should miss out on fruit mince tarts.

Deliciously light and perfectly sweet.

This simple chocolate slab cake is moist, chocolate-y, and topped with a deliciously creamy chocolate buttercream.

These German spice cookies are traditionally a festive treat at Christmas, but we like to enjoy them all year round.

You'll go nuts for it!

This raspberry crumble slice is as easy as it is tasty.

These delightfully sweet biscuits are the ideal combination of strawberries and 'cream'.

Friand meets slice, equals utterly delicious.

The perfect combination of sweet shortbread biscuits sandwiched with custard filling and rolled in crushed almond praline.

The ideal sweet treat.

Not your average hummingbird.

These raisin-packed crunchy buttery biscuits are not too rich and not too sweet.

Sweet and fruity, these apricot and cherry Danish pastries are easy enough to throw together after work for a weeknight family dessert.

An irresistible sweet brioche swirled with chocolate and walnut creamy filling and topped with a rich chocolate cinnamon sauce.

This glorious fruity pie with its thick, buttery crust is perfect for winter weekends.

We've gone old-school with sweet bun filled with cream and raspberry jam. Get ready for a wave of nostalgia.

This Easter bunny cake is an easy and adorable way to celebrate the holidays - and the little ones can help decorate!

How can you make banana cake even better?

True indulgence doesn't get much better than this. Dipping fried doughy goodness into rich hot chocolate.Yum!

The dark caramel flavours of brown sugar and golden syrup spiced with cinnamon mean these simple golden cinnamon biscuits are absolutely full of flavour.

The ultimate set and forget.

The rich combination of nuts and caramel on a biscuit base makes an ideal companion for your morning cuppa.

Sponge gems are sandwiched with cream, rolled in raspberry jelly and then coconut to make these adorable sweet treats.

These pistachio and white chocolate honey French macarons are quite possibly the perfect edible present. The flavour is unique and quite delicate. Make sure your pistachios are ground finely for a perfect result.

Baked until soft and sweet and stuffed with lentils, quinoa, fetta, and black olives for a truly impressive meal.

Filled with coffee-soaked sultanas and chopped walnuts, these banana caramel scrolls are a decadent morning sweet treat.

Rich and creamy cheesecake slice with chocolatey swirls makes an indulgent mid-afternoon treat.

Bursts of sweetness from dried apricot and added crunch from slivered almond gives these scones an extra boost.

You'll love this super moist chocolate sour cream cake topped with dark chocolate sour cream ganache.

Upside down cakes make a fabulous and impressive dessert. Pineapple is caramelised on the bottom of the pan and the cake is flipped after cooking to produce the signature look.

You'll love this moist and easy carrot cake with a silky smooth cream cheese frosting

Give your scones a delicate twist

Best served fresh from the oven!

egg-free nut-free Note

These light, fluffy scones with the added sweetness of dates are perfect for a morning or afternoon snack.

Nothing beats hot, freshly baked scones served with jam and whipped cream.

These molten hot cheese scones are perfect for a hungry crowd.

Added sweet bursts of blueberry and delicately flavoured with ginger for a gorgeous twist on the classic scone.

Give your regular afternoon-tea fare a sweet lift with these sticky date scones. The butterscotch sauce adds a deliciously luscious note to this decadent treat. Enjoy.

What could be better than your average scone? One studded with juicy sultanas and flavoured with cinnamon and citrus, of course!

Rich buttery custard tea cake is perfectly contrasted with the tartness of its vibrant rhubarb topping.

Take the traditional Anzac Day biscuit recipe, and add in crunchy Australian macadamia nuts and you'll have yourself a delicious sweet treat for any time of the year.

This moist and buttery tea cake, with pockets of vanilla custard, and adorned with raspberries and almond flakes is a wonderful afternoon or after-dinner treat.

These banana muffins are always handy to keep on hand for a healthy snack. They freeze beautifully so you don't have to eat them all at once...but we won't judge if you do!

How can you improve on Anzac biscuits?

Nothing quite like freshly baked bread!

These little Anzac bites are a cute alternative to the traditional Anzac biscuit recipe. Whip up a batch, wrap them in cellophane and hand out to your friends and loved ones as gifts.

Sliced stoned fruit encased by this fluffy and buttery puff pastry becomes a treat that is just simply good.

We know nothing quite beats the real thing, but when the bakery is closed and you have a craving that just won't quit, this cheat's vanilla slice is a worthy recipe.

This classic butter cake, smothered in butter cream icing, will satisfy your sweet tooth. Best served with a cup of tea or coffee for a simple afternoon treat.

Citrus lovers, this one's for you. A spongey citrus cake with glace icing and candied orange and lemon slices.

The delightful caramel peanut topping on a buttery shortbread base makes for one unforgettable slice.

A delightful twist on the old classic.

These delightful mini cakes are wonderfully light, moist and are topped with beautiful juicy fresh apricot.

Make a delicious coffee & walnut loaf cake with this easy recipe, perfect for everyday baking and occasions

These soft-baked gingerbread fingers are light and chewy spiced with honey and ginger, topped with a jumble of pink or white icing

Smooth, creamy caramel is swirled with roasted almonds and drizzled on top a golden, crumbly base.

The fluffy cream topping and zingy lemon curd swirls make an excellent topping that just completes this cake.

The ultimate afternoon tea cake.

Give your chocolate mud cake an earthy edge with the use of this not-so-secret ingredient.