Quick & Easy

Bite-sized Anzac biscuits

These little Anzac bites are a cute alternative to the traditional Anzac biscuit recipe. Whip up a batch, wrap them in cellophane and hand out to your friends and loved ones as gifts.
anzac bites


Anzac bites


Anzac bites

1.Preheat oven to 150°C (300°F). Grease two oven trays.
2.Blend or process oats until chopped coarsely.
3.Combine butter and syrup in medium saucepan; stir over low heat until smooth. Remove pan from heat; stir in soda, then remaining ingredients.
4.Roll rounded teaspoons of the mixture into balls. Place about 5cm (2 inches) apart on trays; flatten slightly. Bake about 15 minutes; cool on trays.

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