Rich, crumbly, chocolatey biscuits are sandwiched with a rich coffee cream filling to create these divine bite sized treats. Enjoy with a mug of coffee or tea for a lovely sweet treat.
Delight your family and friends with this beautiful upside down dessert served fresh out of the oven. Indulge your senses with decadent chocolate cake topped with juicy, sweet tender pears.
A toasty combination of wholesome rolled oats with dried fruit makes a feel-good treat for a morning and afternoon tea, or lunchbox snack for your kids.
Reward yourself for afternoon tea or after dinner by devouring this creamy italian dessert infused with a coffee kick and topped with sweet white chocolate.
Sweet meets tangy and tart in this juicy, fragrant fruit and vegetable conserve. It's ideal as a spread with breakfast, morning or afternoon tea - or better still, as a fabulous home-made gift.
Sensational as a dessert accompaniment or to enjoy on it's own, this simple, no-cook creation produces plenty of creamy, sweet blocks of coconut and dried cranberries to share.
Introduce an uplifting zing to morning or afternoon tea with a friend, by enjoying this lemony almond and polenta cake. A hint of orange blossom water makes it refreshingly satisfying.
Naturally sweet and perfectly fluffy, prepare this golden date, carrot and honey loaf for your family and friends. Enjoy your loaf warm, sliced and with a cup of tea any time of the day.
Chocolate and zucchini are an unlikely team, but this combination really does work a treat. A clever way to get the kids to eat vegetables without them knowing they're eating vegetables!
Indulge in a fresh pot of tea or coffee with this irresistible vanilla biscuits. They take just 30 minutes to make and are so soft, sweet and buttery they will simply melt in your mouth.
Packed full of sweet, chewy fig pieces and wholesome grains, these tasty homemade muesli bars are perfect for a mid-morning snack or school lunchbox treat.
This decadent slice showcases all the wonderful features of a delicious classic cheesecake, plus a beautiful apricot swirl throughout the creamy centre.
Dark chocolate and raspberries are one of those perfect food pairings that you can never go wrong with and these scrumptious cupcakes don't let that reputation down.
Jam-packed full of sweet chewy cherries, crunchy nuts and cornflakes and decadent dark chocolate - the classic Florentine slice makes the ultimate accompaniment to a cup of hot coffee.
Made with golden, crumbly pastry, these delicious flaked salmon and brie quiches are wonderfully light and tasty. Packed full of nutrients and wonderful flavours, this savoury dish can be enjoyed any time of the day.
These light and fluffy scones are made without butter to create a beautiful morning tea treat with less fat. Serve them warm with a slice of sweet jam for a beautiful treat.
You don't have to be in France to indulge in this decadent dessert. Bite through the light outer-layer of these treats to reach the rich chocolate ganache centre.
This recipe has chocolate, raspberries, coffee cream and hazelnut and takes just 30 minutes to make. If that doesn't make your mouth water then absolutely nothing will.
Delight your family and friends with this rich, juicy citrus cake. The delightfully dense dessert goes superbly with a drizzling of zesty syrup that soaks into the cake.
Want to give a twist to an Australian favourite for Christmas or a special occasion? Whip up these stunning individual pavlovas ahead of then lace with fresh fruit and shredded coconut.
Keep 'em coming back for more with this rich, indulgent dessert. Pears infused with cinnamon add a soft texture to this tart while rich, dark chocolate sauce satisfies the chocaholic in us all.
The deliciously dense loaf is perfect for an afternoon treat (or morning, we won't judge). Crunchy pecans contrast with the soft, moist texture of this banana bread making it all-round winner.
A modern take on Grandma's classic apple pie. Replace chunks of apple with pear and blackberry but keep that golden pastry crust. Serve with a dollop of whipped cream or vanilla ice cream for traditional comfort food.
Heaven comes in the shape of a log with this chocolate roulade. Mixed with a thick coffee cream this only takes 30 minutes to bake and even less time to eat!
Perfect for those hot summer days by the water, prepare this glorious cold seafood platter for your family and friends. Prawns, salmon and Balmain bugs are wonderful accompanied by a zesty herb yoghurt and a squeeze of lemon.
This was one of the first recipes I was allowed to make on my own as a child, and I now see why my mum chose it. It has lots of measuring, sifting, rubbing in with your fingers and gentle mixing – although I thought the best bit was eating them warm straight out of […]
Serve this versatile fudge-like chocolate cake as a dessert with ice-cream, for morning or afternoon tea, or freeze in slices to pop into a work or school lunchbox.
This versatile zesty spread can form the base of an amazing dessert pie or tart, serve as a substitute for jam on afternoon tea scones, or even coat your morning toast.
No need to spend hours on this fruit and nut tart; it takes just 45 minutes and with juicy nectarine and apricot slices will have you coming back for more.
Spoil the special woman in your life or someone soon to embark on the motherhood journey, with these heart-warming and nutritiously guilt-free cookies.
This Marshmallow Slice takes almost no cooking and minimal preparation. Serve for morning or afternoon tea, take to work to share with your friends, or put a batch together for a children's party.
Enjoy all the brilliant flavours of Anzac Biscuits in cake form, enhanced beautifully with a sweet honey icing. This makes a delicious morning or afternoon tea.
Sink your fork into a slice of this warm moist cake, perfectly topped with crunchy almonds and tender apple pieces. It goes brilliantly with a dollop of fresh cream.
Coffee lovers will enjoy making these creamy no-cook cheesecakes. They take no time at all and can be made ahead and stored in the fridge until needed.
Fruity, sweet and tart all in one spoonful, this divine homemade passionfruit and pineapple jam is wonderful spread on warm scones or freshly toasted sour dough.
A favourite for generations, rock cakes look like they're here to stay. With this easy recipe, you can have a batch ready in just 25 minutes, so get baking.