Serves 2 4

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  • Pork larb

    This quick dish is tantilising with pork, cooked in spicy chilli, garlic and fish sauce.

    Australian Women's Weekly|Jan 16, 2021

  • Rice salad

    This rice salad is perfect for hot summer days - it's refreshing, crunchy and very simple to prepare.

    Australian Women's Weekly|Jan 05, 2021

  • Shepherdless pie

    A vegan twist on the classic shepherd's pie made with lentils, mushrooms and a polenta topping. It's just as hearty as the original and oh-so tasty!

    Australian Women's Weekly|Oct 18, 2020