25 scrumptious sweet and savoury pies

Key lime pie

Try this sweet, citrusy American favourite for a summer treat or to perk up dessert time all year round.

Vegetable and lentil pot pies

Packed with lentils and veg and topped with potato and sweet potato mash, this hearty vegetarian pot pies are guaranteed to satisfy.

Vanilla custard pie

The crispy pastry coupled with the gelatinous filling is a texture sensation with great flavours in this custard pie recipe. A dessert to die for!

Roasted garlicky pumpkin and sage pies

Fight off colds (and vampires) with these tasty vegetarian pies.

Sausage, egg and bacon pies

Mmm mmm, breakfast in a pie. These sausage, egg and bacon pies are delicious for breakfast or brunch, and also make great after-school snacks.

Rustic apple pie

This beautiful pie is made with a crumbly golden crust stuffed full of sweet, juicy apples to create this irresistible dessert recipe. Enjoy it warm with a dollop of ice-cream.

Impossible pie

We love a quick-mix recipe. This one obligingly sorts itself out in the oven into three layers, hence its name.

Julie Goodwin’s nachos pie

“This is a winner in our house, as it combines two of the boys’ favourites – pies and nachos! It serves six with lettuce, tomatoes, salsa and extra corn chips.” – Julie Goodwin

Apple pie

A delightfully buttery pastry crust encasing warm, cinnamon-stewed apples makes this classic dessert a favourite.

Ricotta and spinach pie

Tuna, cauliflower and cheese pie

Tuna, cauliflower and cheese combine for a creamy filling for your new family favourite.

Banoffee pie

Ah, banoffee pie! The combination of banana, caramel and cream in a buttery pastry case is irresistible in this crowd-pleasing dessert pie.

Creamy fish pie with flaky chunks of white fish in a mustardy cream sauce, given extra depth by the fish stock, makes a fabulous weekend lunch dish.

Beef bourguignon pies with chips

A modern and delicious beef bourguignon pie with individual dishes filled with the traditional French beef stew and topped with puff pastry.

Steak and kidney pie

This hearty family classic, the humble steak and kidney pie is packed full of flavour and protein. Enjoy a serving straight out of the oven with a dollop of mashed potato for a delicious winter dinner.

Chunky pork and fennel pie

Slow-cooking the filling of this chunky pork and fennel pie brings out the natural sweetness of tender pork, and softens the aniseed flavour of the fennel.

Chicken and leek pie

With beautifully flaky pastry and a hint of mustard cutting through the creamy filling, this recipe is perfect for a family weekend lunch.

Lemon meringue pie

Buttery pastry encases smooth lemon curd and fluffy meringue. This sunshine-coloured classic dessert pie is sure to brighten up your days.

Spinach and feta pie

Golden filo pastry filled with lemony spinach and feta cheese and fragrant with dill and mint, this pie is a winner.

Lamb, spinach & fetta pie

Enjoy the flavours of the Mediterranean with rich lamb, creamy fetta and delicious tender spinach under a buttery, crumbly pastry.

Pumpkin and tuna pie

Perfect for a picnic, this pumpkin and tuna pie is quick and hearty.

Our best shepherd’s pie

This is a proper, traditional shepherd’s pie recipe, made with chopped, cooked lamb rather than mince. One of the original waste not, want not meals.

Pecan pie is a real taste of the deep south of the USA, the tender nuts buried deep in a rich, molasses-sweet syrup and baked in a shortcrust pastry.

Beef shiraz pies

A good shiraz, the king of the reds, adds depth and complexity to the gravy in these delicious little beef shiraz pies.

Moroccan-style lamb pies