Honey

Chinese honey chicken

A firm household favourite that's stood the test of time.

Test Kitchen|Oct 20, 2020

Subscribe to
  • Homemade muesli bars

    Jam-packed full of chewy dried fruits, crunchy seeds and whole grains, these homemade muesli bars are the perfect healthy snack for the whole family.

    Australian Women's Weekly|Aug 30, 2020

  • Honey-mustard chicken

    A classic casserole that warms you up from the inside out.

    Australian Women's Weekly|Aug 26, 2020

  • Honey soy chicken

    Sweet honey chicken! This modern Asian dish goes heavenly with steamed jasmine rice or softened rice stick noodles and is great for the whole family.

    Australian Women's Weekly|Aug 24, 2020

  • Clove panna cotta with fresh figs

    Warmly spiced and drizzled with honey, this clove panna cotta with fresh figs is a sophisticated and elegant dessert.

    Australian Women's Weekly|Jul 22, 2020

  • Ginger zinger

    Ginger and mint are a classic combo. Pair them with honey and soda water for a sensational drink.

    New Zealand Woman's Weekly|Jul 07, 2020

  • Balsamic honey pulled-pork buns

    This succulent and tasty pulled pork recipe is perfect for sandwiching between soft rolls with crispy coleslaw and crunchy fries.

    Australian Women's Weekly|May 26, 2020

  • Honey prawns

    This popular Chinese takeaway dish can easily be cooked at home. Save time on ordering and delivery.

    Test Kitchen|Apr 30, 2020

  • Sultana scones

    What could be better than your average scone? One studded with juicy sultanas and flavoured with cinnamon and citrus, of course!

    Australian Women's Weekly|Apr 23, 2020

  • Snack ball recipes to fill up your lunchbox

    If you're looking for a guilt-free treat for the kids' lunchboxes or just something a little cheeky to get you through the afternoon, these bite-sized snack balls are the ideal pick. Here, you'll find everything from healthy bliss balls and raw vegan options to classic rum-infused treats and decadent no-bake chocolate cake balls. Which easy recipe will you try first?

    Australian Women's Weekly|Mar 23, 2020

  • Honey jumbles

    These soft-baked gingerbread fingers are light and chewy spiced with honey and ginger, topped with a jumble of pink or white icing

    Test Kitchen|Mar 09, 2020

  • Poached pear and polenta tart

    Bring this to your next get-together and you'll never be asked to bring a green salad again.

    Australian Women's Weekly|Feb 28, 2020