Garlicky green beans & peas with pine nuts
A side dish worthy of a starring role.
8 ways with frozen peas
Transform that packet of frozen peas into these delicious dishes.
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48 perfect pea recipes
More peas please!
Soy-glazed ocean trout with greens
Perfectly portioned to make life easier when you're eating solo.
Five ingredient pea pesto bruschetta
Try something a little different for breakfast or a tasty snack.
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Peanut and sesame tofu with stir-fried greens
Test out this tasty vego dish.
Quiche primavera
This spring vegie quiche will soon become your new go-to lunch.
Mushroom pie with minted mushy peas
Move aside meat pies... we won't leave mushroom.
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Broccoli, pea and quinoa salad
Freshen up your spring salad! Great for lunch or as a side with dinner.
Fennel, lemon, pea and prawn risotto
This classic risotto boasts light spring flavours for a hearty dish that won't make you feel weighed down.
Veal braciole with rice and peas
We've got dinner all rolled up.
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Pumpkin, pea & fetta baked risotto
This risotto is designed to make life easier. Baked in the oven reducing all that stirring over the stove.
Pea, ham and broad bean soup
Warm up with a comforting bowl of soup.
Slow-cooker silverbeet dhal
Set and forget.
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Pea and ham soup
A classic favourite.
Peas and mint butter
A worthy addition to any main dish.
Steamed asian greens with char siu sauce
Steamed Asian greens with char siu sauce; quick, easy, authentic and delicious.
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Asparagus, peas and zucchini with mint
Fresh side for any meal.
Chicken, olive and fetta salad
Fresh, flavourful and totally satisfying.
Spaghetti carbonara with peas
This traditional creamy pasta dish is only made better by the addition of frozen peas.
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Sri Lankan potato and pea curry
Feed the family with this delicious, wholesome Sri Lankan potato and pea curry from The Australian Women's Weekly's 'Almost Vegetarian' cookbook.
Fish fingers with mushy peas
Nothing quite like fish fingers and mushy peas.
Pea and zucchini frittata
The ideal spring dish.
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Pea, fennel and spinach lasagne
A fresh twist on the classic Italian dish.
How to make cannelloni in your sausage roll maker
Yes, we're making pasta in a sausage roll maker!
Chicken and vegetable risotto
One for the whole family - even the littlest ones.
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Ricotta pea smash and ham melts
Fight hunger pangs.
Beef and pea hand pies
Savoury mince and peas inside flaky pastry creates a tasty meal for the family.
Crushed broad bean and pea bruschetta
Brilliant breakfast bruschetta.
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Sweet pea, cinnamon and orange cake
Citrus-lovers will adore this sweet pea and orange cake layered with decadent orange buttercream. Indulging in this one is an utter delight.
Indian rice pilaf with spiced beef
This Indian-inspired soft rice with spicy beef makes for an aromatic, flavour-packed side or main dish for those left craving more.
Sesame chicken katsu salad
Crunchy crumbed chicken makes a perfect addition to this fresh salad with Japanese flavours
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Sugar snap peas with saffron almond butter
Looking for a deliciously simple side dish this Christmas? This sugar snap peas with saffron almond butter fits the bill.
Tom yum fried rice with prawns
With a well-stocked pantry, you’ll only need to grab five ingredients for the easiest seafood dinner ever!
Arancini with prosciutto and peas
Arancini means 'little oranges' in Italian. These rice balls contain a delicious cheese filling and are an excellent finger food or light lunch with a salad.
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Bacon, pea and corn frittata
Perfect for a satisfying midweek dinner, relaxed brunch, or work day lunch - this tasty bacon, pea and corn frittata also uses only 4 ingredients and is good to go in under half an hour.
Asparagus, peas and zucchini with fresh mint
This gorgeous side dish is perfect for cooking up delicious in-season spring vegetables.
Spaghetti with artichokes, asparagus and peas
Enjoy the bounty of spring with this delicious pasta which takes advantage of in-season asparagus, pea, and artichoke.
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Pea and kale fritters with smoked salmon
Topped with lemon yoghurt and delicious flakes of hot smoked salmon, these pea and kale fritters are a tasty way to pack more veggies into your day.
Summer spaghetti with pea pesto and ham
A simple pesto of baby peas, herbs, Parmesan, and garlic tossed through tender spaghetti with salty leg ham makes for a light and satisfying summer pasta dish.
Lemon and garlic lamb cutlets with mixed pea salad
Lemon and garlic are the perfect punchy flavours to complement the rich, earthy flavour of lamb. Served with bright salad of mixed peas.
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Sweet pea friands
A dollop of lemon mascarpone and a drizzle of lemon syrup makes these fluffy sweet pea friands from The Australian Women's Weekly 'Real Sweet' cookbook the ideal morning tea treat.
Perfect pea recipes
The humble pea has been a staple dinner addition for decades but this little vegetable can be so much more than that! Here, we've pulled together some of our favourite ways to let these beauties shine. From a classic pea soup to fresh pea salads and even a pea and prosciutto tart, you'll find no shortage of new recipes to try. Team mushy peas with grilled scallops for something different or try your hand at our easy summer spaghetti for the ultimate quick dinner. Enjoy!
Pearl barley risotto with haloumi crumbs
We've swapped rice for nutty pearl barley in this beautiful pea and prosciutto recipe for a flavour and texture explosion. Try finishing your dish off with a sprinkling of haloumi crumbs to create the ultimate comfort food.
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Pea fritters with avocado goat’s cheese
Savoury pea fritters, perfect for brunch or lunch! Tasty, golden and green these fritters are a delicious alternative to corn. They are also suitable for diabetics.
Whole snapper with pea and herb dressing
Baking a whole snapper is stunningly easy, and makes a delicious centrepiece with a side of baked kumara medallions and pea and herb dressing.
Chicken and sugar snap pea pasta
This nourishing chicken and sugar snap pea pasta is perfect for mid-week dinner ideas. Quick and easy, and packed with bags of mouth-watering flavour!
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Pea and potato curry
Packed full of flavour, spice and fresh ingredients, this tasty pea and potato curry is perfect for cool Winter nights.
Split pea and capsicum curry
This delicious split pea and capsicum curry is packed full of flavour, and is sure to be a family favourite.
20 Hearty, healthy soup recipes
There's plenty of new food to look forward to once the weather starts to cool, with an influx of fresh, autumnal produce, plenty of warming stews and, of course, bowls of hearty soups. These are our absolute favourites, the ones to reach for when you're craving a bit of comfort, warmth and nourishing. From classic chicken noodle soups to Chinese vegetable broths, plus creamy pumpkin soup and a curried soup with a kick, you'll be wishing the weather could stay cool all year round.
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Hoisin pork rissoles with asian coleslaw
Sweet and spicy, crunchy and tender blend in this flavoursome Chinese dish of pork rissoles in hoisin sauce with coleslaw and crisp noodles.
Summer spaghetti with peas and ham
Enjoy the classic pea and ham combo in a tasty, light summer pasta.
Pork cutlets with bacon, brussels sprouts and peas
With such creamy mashed potato, crunchy bacon and juicy pork cutlets no kids will be complaining about the flavoursome addition of brussels sprouts.
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Crispy skin salmon on braised peas and mash
It's hard to imagine a better combination than fresh salmon cooked to medium rare perfection and served on a bed of creamy mash potato with simmered pea mixture.
Cauldronettes
These buttery pastry cases, filled with cheese and savoury ingredients, are perfect to pass around at kids parties - as well as hide vegetables.
Peas and beans with hazelnuts
You won't have to force yourself to eat these greens! Taking less than thirty minutes to cook these beans and peas are enhanced with garlic and butter and topped off with crunchy hazelnuts.
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Goat’s cheese, pea and mint salad
This fragrant goats cheese and vegetable salad with a punchy honey mustard dressing adds some greek goodness to any meal or occasion.
Prosciutto and pea pasta
No need to spend hours to satisfy the family for dinner, this cheesy pasta delights with pieces of prosciutto and takes less than 30 minutes to make.
Warm green salad with soft eggs and hazelnut dressing
Light, fresh and tasty, this warm green salad is beautiful topped with runny soft-boiled eggs, creamy cheese and a gorgeous hazelnut dressing. Enjoy it on it's own, or serve as a gourmet share platter for your next dinner party.
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Salmon, mixed pea and dill salad
This zesty salad has all the greens you need with sweet, juicy chunks of salmon throughout. Whip up in 20 minutes and enjoy for lunch or a starter.
Fried brown rice
With peas, corn and onion this fried brown rice dish could be a meal all of its own and it only takes 20 minutes to cook.
Minted pea soup
Enjoy eating your greens with a dollop of sour cream. This smooth soup is enriched with potatoes, peas, garlic and mint and is best served with a crusty piece of bread.
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Pork cutlets on lentils and pancetta
This beautifully grilled pork, on a fragrant bed of minted lentils and peas, is a nutritiously satisfying dinner to serve family or friends.
Snapper and fennel pie
Swap the classic Aussie beef pie for this winter delight. Maintain the crunchy golden crust but swap the gravy for dijon mustard and the beef for chunks of snapper fish.
Fresh pea, mint and feta salad
The perfect accompaniment to any main meal.
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Bee’s famous chicken pie
Family Fave! A pie is the perfect way to feed the masses.
Leek, potato and pea soup
Easter is a perfect time of year to gather friends and family for a festive lunch or satisfying supper – after a day of egg hunting, of course! These simple, elegant recipes are sure to please.
Big green fritters with cayenne honey
A surplus of kale in the garden inspired this innovative take on an old favourite.
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Green bean and pea salad
To grill pancetta, arrange on a baking tray and grill for 5-10 minutes, until crisp. Cool. Note
Cauliflower and green pea curry
Suitable to freeze without yoghurt and egg. Suitable to microwave. Note
Chicken and vegetable filo pie
Suitable to freeze. Not suitable to microwave. Note
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Garlic and lemon thyme steamed chicken
Not suitable to freeze. Not suitable to microwave. Note
Mustard chicken casserole
Suitable to freeze (without mustard, cream, peas and parsley). Not suitable to microwave. Note
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Savoury sandwiches
Alexa Johnston bakes a dainty afternoon tea.
Pea, broad bean, mint and feta fritters
A quick meal or snack doesn’t get any easier than these vege-packed fritters
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Chicken, mushroom and pea risotto
An effortless combination, tender chicken and grilled mushrooms are beautiful tossed through this creamy pea risotto dish. Serve up for dinner with a glass of wine for a warming, hearty meal.
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Pea and lettuce soup
Pea and lettuce soup
Curried pea soup
Take a trip to India with this warm soup made with tikka masala curry paste and best served with crunchy papadums.
Braised peas with spring onion and bacon
Like a warm salad, these French style braised peas with spring onion and bacon makes an excellent side dish.
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Risotto with peas and bacon
Not suitable to freeze or microwave. Note
Chicken, asparagus and pea casserole
Chicken, asparagus and pea casserole
Chicken with creamy pea and pancetta sauce
The pancetta and pea combination lift an otherwise ordinary dish to new heights. Serve with mashed potato and sweet potato for a crowd pleasing family meal.
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Baked potatoes with salmon and peas
This baked potato packed with salmon and peas constitutes a great little meal combining all the 4 food groups in one stomach satisfying, kid friendly package. Smoked or tinned salmon works equally well.
Prawn ravioli with mint and pea puree
Bring a burst of colour and light, fresh flavour to your dinner party table with this prawn ravioli and mint and pea puree. There will be some fancy finger work involved but just look at this delightful result.
Baked veal with potato pea mash
For something a little different, try our baked veal with potato pea mash. The cornflake crumb provides a delightful crunch to the tender meat, and the potato and pea combo is fresher alternative to the usual mash.
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Spinach, rocket & pea soup with brie croûtes
This deliciously green soup is full of complex flavours, the sweetness of green peas, peppery rocket and the iron-green of spinach, all topped off with mustardy grilled brie croûtes.
Crispy-skin salmon on braised peas and mash
Savoury braised peas make a gorgeous moat around this crispy-skinned salmon fillet on a bed of mashed potatoes. Delicious enough to serve at a dinner party, easy enough to be a mid-week dinner recipe.
Smoked fish pot pies
Give your usual fish pies a sophisticated variation with this smoked fish version. They can go straight from the oven to the table in pretty individual dishes and make a lovely dinner party main meal.
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Cauliflower, pumpkin and split pea curry
There's plenty of juice to mop up in this delicious vegetarian curry, we're not even sure it's not a soup. Serve with plenty of rice or naan bread to enjoy every last drop.
Char siu lamb and noodles
Sweet sticky and savoury char siu lamb and noodles stir-fry.
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Asparagus salad with spring onion and pea vinaigrette
Serve salad warm or at room temperature. Note
Falafel with beetroot and mixed green salad
Drizzled in a garlic yoghurt sauce, this colourful salad is full of flavour and nutrition.
Braised spatchcock with peas and lettuce
With the added flavour of bacon and mint, these succulent spatchcocks are mouth-watering served with velvety mashed potato, peas and lettuce.
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Dhal and carrot soup
A delicious and healthy winter warming soup of dhal and carrot with a dollop of yoghurt.
Chilli jam beef noodles
Thai basil, also known as horapa, has a slight licorice or aniseed taste. It goes perfectly with this spicy beef noodle dish.