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passionfruit sparkler

Passionfruit sparkler

You could add white rum to this delicious passionfruit sparkler to make a refreshing party punch if you like.
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Classic pavlova baked on a plate

Classic pavlova baked on a plate

This marshmallow-textured pavlova is cooked directly on the platter it's served on, which eliminates the risk of breaking the fragile meringue when transferring it. Simply make sure the platter is plain, sturdy and ovenproof.
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COCONUT AND PASSIONFRUIT CUSTARD PIE

Coconut and passionfruit pie

Indulge your sweet tooth with this gorgeous coconut and passionfruit pie. Enjoy a big slice with a dollop of ice-cream or fresh cream for a beautiful dessert.
tropical fruit bombes

Tropical fruit bombes

Bombes can be made and frozen a week in advance. You can make one large bombe by freezing the mixture in a 2-litre (8-cup) pudding steamer. We used Grand Marnier, but you can use your favourite citrus liqueur. Note
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passionfruit mousse

Passionfruit mousse

This passionfruit mousse makes a light and tropical change from the usual chocolate version. Tofu is the perfect ingredient here because it provides the amazing texture, and absorbs all of that delicious passionfruit flavour.
banana cupcakes

Banana cupcakes

Topped with passionfruit glaze icing and sprinkles, these fluffy banana cupcakes are perfect for kids' parties.
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tropical fruit smoothie

Tropical fruit smoothie

The beauty of smoothies is that you get all that delicious tasting fruit juice, without missing out on the goodness of the whole fruit. Plus, they're a quick way to get your 5-a-day when you're on the go.
passionfruit and banana fool

Passionfruit and banana fool

They are an unlikely pair, but the combination of banana and passionfruit is fresh, healthy and delicious; always a winner. Make sure your bananas are ever so slightly firm, with no blemishes.
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banana and passionfruit tarts

Banana and passionfruit tarts

Creamy custard, banana and sweet passionfruit are combined to make a delightful tropical dessert in these crisp miniature tarts.
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passionfruit flummery

Passionfruit flummery

Flummery originated in rural Britain, where it was made with oatmeal or wheat ears soaked in warm water for up to three days. Over time, fruit and gelatine (or 'isinglass', before gelatine was invented) were used instead of grain, turning it into a jelly-like dessert.
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white chocolate passionfruit popcakes

White chocolate passionfruit popcakes

You need to press the cake mixture into balls using your hands, ­ do not roll as the mixture will crumble. You will need 25 lollypop or paddle pop sticks for this recipe. When dipping the popcakes in chocolate, tilt the bowl of chocolate to one side, so the chocolate is deep enough to completely […]
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passionfruit meringue cake

Passionfruit meringue cake

Can’t decide on cake or meringue? Why not both! It starts with a cake base, topped with meringue and sandwiched with mascarpone cream.
CREPES WITH ICE CREAM AND PASSIONFRUIT SAUCE

Crêpes with ice cream and passionfruit sauce

On the days when you're pressed for time to come up with the perfect homemade dessert it's perfectly ok to get a little extra help from your local supermarket. Topped with this deliciously tart passionfruit cream, you'd never know the crêpes were store bought.
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passionate affair

Passionate affair

For this cocktail we used canned passionfruit in syrup, which is available from supermarkets Note
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Passionfruit and banana sundae

Passionfruit and banana sundae

You can make this divine passionfruit and banana sundae using your own meringues, or with a packet of ready-made mini-pavlova shells. Either way, it's a quick, fruity and delicious dessert any night of the week.
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Hot passionfruit souffles

Hot passionfruit souffles

Passionfruit is the perfect flavour for these little hot souffles, sweet but tart and with the added bit of crunch from the seeds for texture.
Mango and passionfruit tiramisu

Mango and passionfruit tiramisu

Putting a tropical twist on the traditional Italian tiramisu, the combination of sweet mango and zesty passionfruit will keep your loved ones coming back for more.
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Passionfruit buttermilk syrup cake

Passionfruit buttermilk syrup cake

Passionfruit is an often underrated fruit but you won't be forgetting its sweet flavours anytime soon with this creamy buttermilk cake and syrupy passionfruit icing.
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Baked passionfruit tart

Baked passionfruit tart

Packed with even more flavour than a lemon tart, this baked passionfruit tart is perfect for a mid-afternoon pick me up.
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raspberry and passionfruit vacherin

Raspberry and passionfruit vacherin

It is fine to use just the one 600ml carton or two 300ml cartons of cream for this recipe. You can vary this dessert endlessly by changing the flavours of the sorbet and the fruit. You can make this dessert ahead of time; once frozen, cover with plastic wrap. Decorate with fresh fruit before serving. […]
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passionfruit punch

Passionfruit pisco punch

You will need about 7 passionfruit for this recipe. You can also pulse the passionfruit juice in a food processor for 1 second, before straining, this will help break the juice sacs and give you more passionfruit juice. Note
PASSIONFRUIT ICE-CREAM

Passionfruit ice-cream

You can also freeze the ice-cream mixture in an ice-cream machine; follow your machine’s manufacturer’s instructions. Note
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passionfruit & banana crush

Passionfruit & banana crush

It is fine to use just one 300ml carton of cream for this recipe. Mini pavlova shells are available from most supermarkets. You need six passionfruit for this recipe. Note
passionfruit crème brûlée

Passionfruit crème brûlée

Standing the custards in a dish filled with ice cubes keeps the custards from melting while the sugar is caramelising under the grill. Of course, if you have a cooking blowtorch, use that instead. Note
PASSIONFRUIT CURD and Coconut Tarts

Passionfruit curd and coconut tarts

You will need about six passionfruit for this recipe. Remaining passionfruit curd is delicious spread on scones or used as a filling for pavlovas. These tarts are best made on the day of serving. Note
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