Quinoa salad with zucchini and fetta This healthy quinoa salad is great for weekday lunches. You'll love the added crunch thanks to roasted hazelnuts.
Goat’s cheese ravioli with broccolini, pine nuts & muscatels This creamy cheat's ravioli is a lovely balance of flavours for a fresh spring dinner.
Pistachio, walnut and chocolate baklava We know you love the original, but this pistachio and chocolate version is really next level.
Choc-beetroot hazelnut loaves with ruby frosting Give your chocolate cake an earthy edge with the use of this not-so-secret ingredient.