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Pasta puttanesca

Pasta puttanesca

With a rich and salty sauce of anchovies, olives, tomatoes and capers, this spaghetti dish has all the hallmarks of southern italian cuisine.
Brought to you by Sandhurst
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Cottage pie recipe

Cottage pie

This comfort food classic is a favourite in the cooler months but pair it with a fresh salad and you can enjoy it all year round.
baked brie recipe

Cheese delights

There are few things more delicious, or versatile than creamy, oozy cheese.
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Baking dish filled with stuffed pasta shells and a tomato sauce

Spicy zucchini & ricotta stuffed pasta shells

Why make dinner more complicated than it needs to be? This pasta is perfect for weeknights and make tasty leftovers for lunch. If you’re not a fan of chilli, just leave out the chilli flakes.
spaghetti carbonara on a plate with cutlery

Spaghetti carbonara

This spaghetti carbonara recipe requires just a few ingredients. It's low in effort and high in flavour.
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