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50 of our best burger recipes

Sometimes, you just need a burger.
burger and chips

No longer restricted to the basic beef patty, we have plenty of burger recipes and hot sandwiches – including meat-free, chicken, low-carb or whatever takes your fancy.

There’s something utterly comforting about picking up a freshly baked fluffy bun, filled with a juicy patty and oozing cheese… and the best part? The flavour combinations are endless. With that in mind, we’ve pulled together our most delicious homemade burger recipes to suit every tastebud. From the usual suspects like beef, chicken and lamb, to our prawn and salmon burgers, and sesame crusted pork. You’ll also find vegetarian options like grilled haloumi, mushrooms and zucchini patties. And of course you can’t serve a burger without a side of hot chips.

Looking for more pub classic recipes?

lentil and bean burger
Lunch
May 31, 2009

Lentil and bean burger

The relish is best made a day or two ahead and stored, covered, in the refrigerator to allow the flavours to blend. You can add a finely chopped, fresh red chilli to the mixture if you want it hotter. Note
By Women's Weekly Food

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