Dinner ideas

33 perfect pot pies for easy dinners

Tuck into a hearty pot pie this winter to warm you up from the inside out.

With everything from tender lamb shanks topped with mash to a light and easy fish and kale pie, these warming wonders will become your go-to dishes in the cooler months. Try our vegetarian pasta pot pie for meat-free Monday or give dinner a sophisticated touch with a rabbit and red wine pie. Whichever you choose, we just know you’ll be back for seconds!

Looking for more savoury pie recipes?

chunky beef and vegetable pie
May 31, 2009

Chunky beef and vegetable pie

To save time, you can join two sheets of frozen shortcrust pastry together to cover the pie, roll edges together with a rolling pin. Note
By Women's Weekly Food
Quick & Easy
March 31, 2010

Steak and kidney pie

If you have an electric pressure cooker you won’t need to reduce the heat to stabilise pressure, your cooker will automatically stabilise itself. Always check with the manufacturer’s instructions before using. The steak and kidney filling is suitable to freeze. Note
By Women's Weekly Food
liver, mushroom and bacon pies
September 30, 2010

Liver, mushroom and bacon pies

Turn a ramekin upside down on one corner of the pastry sheet and cut around it to make each pie “cap”. You’ll easily get four from the one sheet, with enough left over to make tiny leaves or stars to decorate each pie’s cover, if you desire. Note
By Women's Weekly Food

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