Dumplings Archives

pan fried choy sum dumplings for Lunar New Year

29 delicious dumpling ideas for dinner

For something so small, dumplings sure pack in a lot of flavour!

Pan-fried choy sum dumplings with shredded ‘quickle’

Serve these pan-fried dumplings as a light meal or part of a banquet spread.

Mixed mushroom pot stickers

Create these tasty bite-sized morsels at home with only five ingredients and a few pantry staples.

Classic beef stew with dumplings

This dish is comfort in a pot.

Spinach and ricotta fried gnocchi

Does dinner get much better than this?

Crispy fried pork dumplings

For something so small, dumplings sure pack in a lot of flavour!

42 Chinese dinners to make at home

All of our favourite Chinese recipes to create these at home.

Oregano lamb stew with gnocchi

Comfort food at its finest.

Lamb stew with rosemary dumplings

Craving comfort food?

Ricotta gnocchi with salami

A light and delicate meal the family will love.

Arancini with tomato and balsamic sauce

The appetiser that everyone searches for at the party.

Duck wontons in broth

Take your wontons up a notch with our tasty duck meat mixture in a rich and warming broth.

Potato gnocchi

Find out just how easy it is to make your own potato gnocchi with this simple, straightforward recipe. Once you've discovered just how tender and tasty home-made gnocchi is, you'll never go back!

Silverbeet and ricotta dumplings

These tasty cloud-like dumplings swimming in tomato sauce are guaranteed to impress.

16 delicious dumplings for dinner

For something so small, dumplings sure pack in a lot of flavour!

Vegetarian Chinese food and dinner ideas

When it comes to Chinese food, a lot of is packed full of meat and seafood. However, those who are following a vegetarian diet don't have to miss out on the deliciousness that comes with this saucy, flavour-packed Asian cuisine. When cooking at home, we've taken some of the stress out of menu planning for you with this collection of dumplings, stir-fries, spring rolls and noodle dishes. The addition of hearty eggplant, fresh leafy greens and protein-rich tofu will bulk up your meals and add maximum flavour and texture. Dig in!

17 Chinese beef recipes to whip up tonight

Beef goes perfectly in Chinese cooking, and is complemented perfectly but the rich flavours, sweet and salty sauces and hearty marinades that comes with it. From lighter dishes like steamed dumplings and stir-fries, to braised ribs, beef cheeks and sweet and sour mince, this collection of recipes proves how easy it is to recreate authentic Asian food in your own kitchen.

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Chinese duck recipes for dinner tonight

The richness of duck meat is perfect for Chinese cooking, which is all about big, bold flavours and delicious sauces. Here, we've pulled together a selection of our favourite authentic recipes for you to recreate at home, from peking duck pancakes to dumplings and spring rolls. You'll also find some quick stir-fries, soups and salads for tasty weeknight dinners without having to go for take-out. Let's get cooking!

Authentic Chinese dinner recipes with pork

Traditional Chinese cooking is packed full of spice, sweetness and salt, creating delicious rich flavours that leave you craving more. And whether you prefer light dumplings and stir-fries or richer glazed ribs and steamed buns, pork is one of our favourite proteins to use for these dishes. So, how about skipping the take-away tonight and creating an authentic Asian feast at home? Your family are sure to love it.

Green dumplings with soy chilli dipping sauce

Delicious and nourishing green dumplings with a soy chilli dipping sauce - a tasty and light Asian inspired meal.

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Ginger and chilli chicken rice paper rolls

Light, fresh and full of flavour, these rice paper rolls are can easily be made ahead and stored in the fridge for lunch or a snack. And they're suitable for diabetics, too.

Sweet soy sensations

Bringing together the best Asian soups, stir fries and salads is soy sauce, the ultimate umami ingredient. We showcase a variety of flavourful recipes featuring this key condiment. Have you tried our chilli basil stir-fried pumpkin or tamarind honey prawns with pineapple? How about the chicken satay pies or the sticky Asian lamb pancakes? Grab a bottle of sweet soy sauce and test them out tonight!

Vegetable stew with polenta dumplings

Looking for a twist on the classic winter stew? Get creative in the kitchen with this hearty vegetable stew with delicious polenta dumplings.

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Apple golden syrup dumplings

These apple dumplings are perfectly moist with the addition of sweet golden syrup.

Steamed pork dim sims

Recreate this popular Asian starter at home using your own fresh ingredients. It's a fun way to get the whole family involved in the kitchen this weekend.

Home-made gnocchi with chicken and mushrooms

Not suitable to freeze or microwave. Note

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Hand-made gnocchi with butter and sage

Uncooked gnocchi suitable to freeze. Not suitable to microwave. Note

Money bag dumplings

To make vegetarian, use 250g mashed firm tofu instead of chicken, and swap fish sauce for soy sauce. Don’t overfill dumplings, as some fillings expand during cooking. Note

Steamed chicken dumplings in broth

A fragrant broth with steamed dumplings, mushrooms and cabbage, this soup is comfort food at its tastiest.

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Vegetable dumplings in broth

Asian-style vegetable dumplings in broth from Australian Women's Weekly.

Beef wontons

These crunchy beef dumplings with sweet chilli dipping sauce are the ultimate crowd-pleaser.

Gyozas

Serve these popular Japanese dumplings piping-hot with combined soy sauce and chilli oil, or with rice vinegar.

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Coconut chicken vietnamese summer rolls

Prawn dumplings

Plump prawn dumplings are delicious served with either soy, sesame or chilli dipping sauce.

Pork & prawn wontons

Home-made wontons are surprisingly easy to make, and entirely worth it for the freshness of the flavours.

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Photographer: Dean Wilmot/Stylist: Louise Bickle

Gnocchi with caramelised pumpkin and sage sauce

Gnocchi with caramelised pumpkin & sage sauce

Ravioli with Asian greens

Ravioli are little pillows of pasta stuffed with a variety of delicious fillings including meat, fish, cheese and vegetables, and they don't have to be an Italian delicacy. This ravioli with greens recipe takes the basic form and fills it with the spices and flavours of Asia.

Steamed beef dumplings

To make our dipping sauce, in a bowl, combine 1/4 cup each rice wine vinegar and soy sauce, juice lime. 2 tablespoons water, 1 finely sliced long red chilli and 1 teaspoon caster sugar. Note

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Gnocchi stuffed with smoked mozzarella

Gnocchi with herb and mushroom sauce

Totally falling under the category of comfort food, this gnocchi with creamy sauce is a rib-sticker.

Gyoza with soy vinegar sauce

Gyoza are Japanese dumplings, usually pork but sometimes vegetable, that are steamed and then fried, before being dunked in sauce, in this case our delicious soy vinegar sauce.

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Prawn wontons with sweet chilli sauce

You can deep-fry wontons in vegetable oil, in batches, until browned all over. Uncooked wontons are suitable to freeze, use a sheet of baking paper between each layer of wontons. There’s no need to defrost them before cooking. Serve steamed wontons either using the bamboo steamer as a tray or sit each wonton on a […]

Steamed sweet chilli prawn dumplings

Delicious and comforting steamed sweet chilli prawn dumplings from Australian Women's Weekly.

Shiitake mushroom and pork soup dumplings

Dumplings can be assembled, then frozen in an airtight container up to a week ahead. Steam dumplings for 12 minutes from frozen. Soup dumplings or xialongbao, as they are called Yum Cha restaurants, are a shanghainese speciality. They are commonly filled with minced pork and a firm, gelatine-rich stock, which turns to a soup when […]