Fish sandwiches are having a moment, popping up on restaurant menus across the country encased in potato rolls, hot dog buns and more.
But you don’t need to eat out to partake in a fancy fish sandwich. Go gourmet at home with one of these fish sandwich recipes.
There’s our fresh and fragrant fish banh mi with pickled vegetables & spicy mayonnaise. Or our fresh take on the classic fish burger. It’s served with polenta chips and zucchini tzatziki to make it that little bit special. For a bit of spice, try these grilled Cajun fish burgers. Or for more classic flavours, this fish sandwich with a Caesar salad dressing.
Or for something different, try this prawn club sandwich recipe.
Fish banh mi with pickled vegetables & spicy mayonnaise
Fresh and fragrant.
Fish schnitzel butties with polenta chips
A fresh take on the classic fish burger. Served with polenta chips and zucchini tzatziki to make it that little bit special.
Fish sandwiches with Caesar dressing
Up your sambo game.
Crumbed fish burgers with cabbage slaw and chilli mayo
Impress your family with these delicious homemade fish burgers, complete with a crunchy panko coating and rich and creamy cabbage slaw and mayonnaise sauce.
Fried fish sandwiches
Teamed with a cooling mint and garlic yoghurt sauce, these tasty fried fish sandwiches make a crowd-pleasing brunch, lunch or snack.
Grilled cajun fish burgers with hot coriander sauce
Change things up with some cajun fish on your burger night!
Crumbed fish burger
Crispy fish fillets go perfectly when sandwiched between two pieces of fluffy baguette with creamy mayo and fresh lettuce. Lunch is sorted.
Thai fish burgers with pickled vegetables
These delicious Thai fish burgers with pickled vegetables are loaded with fresh flavours and textures, you simply can’t resist.
Lemon salmon patties on turkish
Patties can be made a day ahead; cover, refrigerate. If you can’t find mizuna (Japanese mustard lettuce), use wild rocket or rocket instead. Note
Thai fish cake sliders
Buns, rolls, baps and sliders make a perfect vehicle for tasty fillings. Depending on the style of filling, they are ideal for any occasion, whether it’s a party, mid-week dinner or Sunday supper.
Salmon and zucchini burgers with green hummus
A fish burger makes a delicious alternative to a beef burger. You can use white-fleshed fish, or even prawns, instead of the salmon for something different. Note
Lemon pepper fish burgers
Tangy mayo adds a refreshing zing to these quick and easy fish burgers.
Thai fish burger
Not your average burger, this version is made with Thai flavours and a fish patty for a lighter burger
Fish and salad burgers
TODDLER TIP Give your toddler one mashed or chopped fish burger with a little of the carrot and lettuce. Note
Thai fish burgers with sour and sweet green salad
We used blue-eye fillets here, but any firm white fish fillets will go beautifully with this crisp Asian inspired salad.
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