No-one does biscuits quite like Australia, and nothing reminds us more of our childhoods than some of these much-loved Australian biscuits! From Iced Vovos to Monte Carlos, homemade Wagon Wheels to Garibaldi "squashed fly" biscuits, just the idea of baking some of these delightful treats is enough to whisk you down memory lane. Recreate your favourites at home and feel like a kid again

Get creative with these Halloween recipe ideas for sweet and savoury treats that will spook and delight.

We've all been there before - you're reaching into your pantry to get the sugar out for your cake batter and boom! You're hit with a jar of rock-hard, solidified brown sugar that won't budge.

These dainty afternoon tea treats are absolutely stunning, and are just as delicious to eat. Whether you're looking for a crispy meringue recipe or an easy cookie-based delight, we have the perfect recipe for you right here. Try our decadent choc-raspberry kisses for an indulgent treat to bask in the glory of a crunchy meringue with a creamy flavoured filling - yum!

Whether you're looking for a decadent mocha treat or a heavenly pear and red wine combination, these light-as-air French desserts will make an elegant addition to any summer dinner party, and they're easier to make than you think.

The combination of light, fluffy sponge cake (or meringue) and a creamy, fruity filling is utterly irresistible come tea time, and it's these tasty dessert rolls that will satisfy your cravings. From our stunning strawberries and cream pairing to decadent chocolate delights, you're sure to find something you'll love here. Just cut yourself a big slice, pop on the kettle and enjoy!

Serve these silky custard slices up for morning tea - they'll satisfy your sweet cravings in no time!

There's no cuter way to serve your desserts than in a stylish mason jar and these easy recipes are the perfect treats to try.

When you're looking for a small sweet treat, you can't go past a light, fluffy marshmallow. And, they're even better when homemade, allowing you to get creative with infinite flavour combinations. If you really want to step it up, however, marshmallow can be super versatile, too. Use a homemade recipe to top slices, layer between biscuits and cakes or drizzle a marshmallow-y sauce over your favourite desserts. We've gathered our best ideas for your inspiration here. Enjoy!

These delicate treats can be tricky to master but follow the recipes to a tee and you're sure to turn out perfect macarons, every time. Treat yourself to our delicious dark chocolate delights or try your hand at our lighter lemon-coconut version. There's plenty to be inspired by so if you're looking to amp up your weekend baking, these French favourites are for you.

Make your big day just that much more special by presenting one of these stunning wedding cakes at the party. Whether you want to make it yourself for a personal touch or send it to the professionals and avoid the effort, you're sure to be thrilled with one of these on the night. There's everything from a four-tiered traditional stunner to a more modern 'naked' cake and everything in between! We've even included some cute cake pops, cupcakes and cookies for something a little extra.

Remember these favourites? There's just something about these old classics that are even more comforting than their modern counterparts. Perhaps it's the childhood memories of baking alongside Mum and sharing a big slice of cake together. And, with all of The Australian Women's Weekly's delicious retro desserts now in one place, you can easily recreate the memories with your own little ones. Serve up our iconic jelly cakes with your morning cuppa or treat the kids to our never-fail hundreds and thousands biscuits and enjoy!

Serve up something a bit different for your next morning or afternoon tea with one of these delicious and easy ring cakes. Just drizzle with a sweet fruit syrup and serve with a cup of tea for a simple but oh-so-tasty treat. Here, we've gathered a selection of our favourites from a classic carrot and ginger ring to our light and fluffy angel food cake but if you want to indulge that sweet tooth, our chocolate cake with a rum glaze is the way to go. So get baking and enjoy!

When it comes to sweet desserts, the inclusion of jelly has seen countless transformations over the decade. Whether you love a tantatlising trifle, made famous in the late 1800s, or are looking for a nostalgia kick with The Australian Women's Weekly's swimming pool cake of the '80s, jelly recipes have definitely been favourites for years. Here, we've pulled together a collection of our favourites, from alcohol-infused jellies to fun kid-friendly creations. Check them out below!

There's nothing more impressive than a cake piled high with soft sponges, creamy fillings and delicious frosting and fruits. Here, we've gathered 24 of our most breathtaking layered cakes that are perfect for showing off to your friends. With everything from rich chocolate desserts to ice-cream cakes, there's a recipe for every taste. We've even included two gluten-free options so no one misses out. Enjoy!

Cupcakes are an all-time favourite here at Food To Love, mostly because they're easy to bake and even easier to gobble up. Woman's Day have shared some of their best-ever cupcake recipes with us, with everything from classic chocolate and vanilla varieties, to pineapple hummingbird, orange and poppyseed and Nutella sweet treats. If you're looking for some quick and easy desserts, or some inspiration to get the kids in the kitchen, this collection is for you.

Toffee is great for desserts, whether it’s fruit or nuts dipped in toffee, shards of toffee or spun toffee over the top of a cake. Once you've mastered this recipe and technique, you'll never go back.

A candy or sugar thermometer is a smart investment if you’re making confectionery – especially if you’re making caramel or sweets like fudge, fondant or nougat.