Quick & Easy

Honey joys

Sweet honey meets crunchy cornflakes in this classic afternoon treat.
Honey joys
24
15M
8M
23M

These sweet, golden childhood favourites are a must-have for every kid’s party or birthday. Starring sticky dollops of honey and crunchy cornflakes, they can also be popped into little lunchboxes for schooltime treat.

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Ingredients

Method

1.Preheat oven to 180°C. Line two 12-hole (1/3-cup) muffin pans with paper cases.
2.Stir butter, honey and sugar in small saucepan over low heat until smooth.
3.Place corn flakes in large bowl, add honey mixture; stir until corn flakes are well coated. Divide corn flake mixture into cases.
4.Bake 8 minutes. Stand 15 minutes or until firm.

Honey joys can be made one day ahead; store in an airtight container at room temperature.

Note

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