Quick & Easy

Grilled chicken, brie and avocado on ciabatta

grilled chicken, brie and avocado on ciabatta
4
15M

Ingredients

Method

1.Halve chicken pieces diagonally; slice through each piece horizontally (you will have eight pieces). Cook on heated oiled grill plate (or grill or barbecue) until chicken is browned both sides and cooked through.
2.Toast bread on both sides on the same grill plate.
3.Spread half the sauce over toast slices. Top with rocket, chicken, cheese then avocado. Drizzle with remaining sauce.

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