Quick & Easy

Stir-fried mushrooms, beans and bok choy

stir-fried mushrooms, beans and bok choy
4
15M
20M
35M

Ingredients

Method

1.Heat oils in wok or large non-stick frying pan; stir-fry bok choy and cabbage until just wilted.
2.Add broccoli, mushrooms, beans, sauce and juices; cook, covered, about 3 minutes or until broccoli is tender.
3.Serve with rice.

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