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22 delicious savoury crepes and pancakes

Why limit pancakes to breakfast?
savoury crepe ideas

While we all love a strawberry-filled French crepe or maple syrup-drizzled pancake, savoury variations can be just as satisfying and here, we’ve pulled together some of our favourites. Our ricotta and basil pancake stack makes a perfect lazy Sunday brunch idea while our range of creamy, cheesy crepes are the perfect entree to your fabulous feasts. Seafood lovers can delight in our Japanese pancakes topped with smoked salmon or coconut prawn crepes and vegetarians will love our tasty mushroom crepes. Dig in!

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buckwheat crepes with spicy green bean filling
Dinner ideas
December 31, 2010

Buckwheat crepes with spicy green bean filling

Unfilled crepes can be frozen up to 2 months. Note
By Women's Weekly Food
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mushroom crêpes with coriander sauce
Baking
September 30, 2010

Mushroom crêpes with coriander sauce

Ok, there is a slight art to making thin and perfect crêpes, but there should be enough batter here for you to make a couple of mistakes. Resting the mixture before using it will make them nice and smooth, as will using a well oiled crêpe pan. Plus, the melted cheese will hide any rough edges!
By Women's Weekly Food
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