It’s a rare thing to find something more delicious and addictive than a doughnut. From the flaky cross between croissants and doughnuts to chocolate stuffed, doughnuts are a universal crowd-pleaser. Why not try one of our favourites, like our baked cinnamon and ricotta doughnuts? Or maybe something more indulgent like our deep-fried caramel doughnuts? And who can go past a classic jam doughnut. If you have any left over (why would you?!) there’s a pudding to use those up too!
Looking for more bakery recipes?
01
Churros with chilli sugar & caramel sauce
Churros with chilli sugar & caramel sauce
Freshly cooked churros, the classic Spanish doughnuts, rolled in chilli sugar and dipped in caramel sauce while still warm make a spectacular dessert.
02
Earl grey bomboloni with lemon curd
Earl grey bomboloni with lemon curd
These little Italian doughnuts with a hint of bergamot and bursting with lemon curd are a great starting point if you are new to making doughnuts.
03
Grilled cinnamon doughnuts with maple syrup
Grilled cinnamon doughnuts with maple syrup
Assuming you find yourself with left-over doughnuts to hand, a big assumption granted, there’s no better way to eat them than grilled with maple syrup.
04
Gluten-free doughnuts
Sworn off fried doughnuts due to gluten? We have you covered. Crispy on the outside, fluffy on the inside and perfect served warm dipped in sugar.
05
Bear claws
This American fave is a nostalgic Danish pastry spin-off with its playful shape, with nuts to resemble nails and filled with a creamy pastry cream.
06
Cinnamon doughnuts
Everyone loves doughnuts, and everyone will love these sugary cinnamon dusted doughnuts – warm, sweet and so delicious!
07
Doughnut balls with blueberry glaze
Doughnut balls with blueberry glaze
Can dessert get any better than balls of fried dough, drizzled with a tangy blueberry glaze?
08
Churros
True indulgence doesn’t get much better than this. Dipping fried doughy goodness into rich hot chocolate.Yum!
09
Peaches & cream gluten- and dairy-free doughnuts
Peaches & cream gluten- and dairy-free doughnuts
Indulge your sweet tooth with these naturally delicious doughnuts that contain no dairy or gluten.
10
Rose syrup soaked doughnuts
These fluffy bite-sized balls of fried doughnut are the dessert you’ve been dreaming of. The best part? They’re soaked in a rose-water syrup for added sweetness.
11
Glazed caramel doughnuts
Serve up these delightful glazed doughnuts at your next kids’ party. They are easier to make than you might think.
12
The world’s best donuts
Michelin star awarded English chef, Justin Gellatly, shares his winning donut recipe with us that he claims is the world’s best.
14
Jam and peach donut puddings
These sweet and sugary jam and peach donut puddings are the ultimate sweet treat for morning or afternoon tea! Easy to prepare and so delicious!
15
Choc-filled cronuts
Buttery crisp layers of puff pastry hide a secret filling of gooey chocolate custard. Croissant doughnuts, or cronuts, make the ultimate adult indulgence with its mix of childhood nostalgia and grown up sophistication and inventiveness.
16
Doughnut stack
This fun and pretty cake is extremely easy to make and tastes absolutely divine. The kid’s will love the look and taste of their doughnut stack birthday cake.
17
Air fryer doughnut bites
Create these easy doughnut bites (aka doughnut holes) in your air fryer for an extra crispy exterior in less time and less oil required.
18
Dusted doughnuts
These fluffy yeast doughnuts dusted with a heavy dose of cinnamon sugar are made with a secret ingredient that gives a colour and flavour boost.
