Quick & Easy

Grilled mushrooms with tomato and basil salad

GRILLED MUSHROOMS WITH TOMATO AND BASIL SALAD
2
15M
10M
25M

Ingredients

Vinaigrette

Method

1.In a medium bowl, combine mushrooms, tomato, oil, vinegar and garlic.
2.On a heated oiled grill plate (or grill or barbecue) cook mushrooms and tomato for about 5-8 minutes, or until mushrooms just start to soften.
3.Meanwhile, to make balsamic vinaigrette: Combine ingredients in a screw-top jar; shake well.
4.Divide mushrooms among serving plates; top with tomato and basil, drizzle with vinaigrette. Serve.

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