Name: Char-grilled steak and vegetables with gremolata
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: Char-grilled steak and vegetables; 2 teaspoon olive oil; 2 teaspoon lemon juice; salt and freshly ground pepper; 1 medium (170g) red onion, cut into thin wedges; 3 medium (360g) zucchini, sliced lengthways; 1 large (500g) kumara (orange sweet potato), sliced thinly; 4 sirloin steaks, fat removed; Gremolata; 1/4 cup finely chopped fresh flat-leaf parsley; 2 teaspoon finely grated lemon rind; 1 clove garlic, crushed

Char-grilled steak and vegetables with gremolata

Char-grilled Steak and Vegetables with Gremotata

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Serves 4

Prep

10M

Cook

15M

Total

25M

Ingredients

Char-grilled steak and vegetables

2 teaspoon olive oil

2 teaspoon lemon juice

salt and freshly ground pepper

1 medium (170g) red onion, cut into thin wedges

3 medium (360g) zucchini, sliced lengthways

1 large (500g) kumara (orange sweet potato), sliced thinly

4 sirloin steaks, fat removed

Gremolata

1/4 cup finely chopped fresh flat-leaf parsley

2 teaspoon finely grated lemon rind

1 clove garlic, crushed

Method

1.Combine oil, lemon juice, salt, pepper, onion, zucchini and kumara in a large bowl; toss to combine.

2.Cook vegetables on a heated, oiled grill plate (or barbecue) until browned and tender; transfer to a large plate or dish, cover to keep warm.

3.Meanwhile, to make gremolata, combine all ingredients in a small bowl.

4.Cook steaks on a heated, oiled grill plate (or barbecue) until browned on both sides and cooked as desired.

5.Sprinkle grilled vegetables with gremolata; serve with steaks.

Not suitable to freeze. Not suitable to microwave.
Note

Women's Weekly Food

Trusted by home cooks for 90 years, The Australian Women’s Weekly’s Test Kitchen and cookbooks hold a singular place in shaping home cooking within the Australian culinary landscape. Today, the AWW Test Kitchen in Sydney is a thriving hub for food content, connected to two bustling photographic studios where a talented team of Australia’s best recipe developers, art directors, editors and photographers create our world class food content. Our recipes are thoroughly tested and tasted and given the Test Kitchen tick of approval, guaranteeing you’ll get great results in your home kitchen.

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