Name: Mexican beef pizza
Cook time: 40 min
Total time: 40 min
Yield: 4
Ingredients: 1 tablespoon vegetable oil; 500 gram beef; 35 gram packet taco seasoning; 1 1/2 cup bottled thick 'n' chunky salsa; 2 store-bought pizza bases; 2 cup pizza cheese; 1/3 cup sour cream; 1/4 cup bottled thick 'n' chunky salsa

Ingredients

1 tablespoon vegetable oil

500 gram beef

35 gram packet taco seasoning

1 1/2 cup bottled thick 'n' chunky salsa

2 store-bought pizza bases

2 cup pizza cheese

1/3 cup sour cream

1/4 cup bottled thick 'n' chunky salsa

Method

1.Preheat oven to 240°C/220°C fan-forced. Heat oil in large frying pan; cook beef mince, stirring, until browned.

2.Add taco seasoning and salsa; bring to the boil. Place two pizza bases on pizza trays, spread with mince mixture; sprinkle with cheese.

3.Bake about 20 minutes or until pizzas are browned and bases are crisp. Serve pizzas topped with sour cream and ¼ cup bottled thick ‘n’ chunky salsa.

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