If you have leftover vegetables, there’s really no better way to use them up than in a beautifully tasty quiche. These egg-based delights are one of those wonderful dishes that taste just as incredible served piping hot, straight from the oven, as they do cold, with a light green salad. We’ve rounded up our most delicious vegetarian quiche recipes for a simple, yet filling meal the whole family will love.
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Easy cheesy leek quiche
Easy by name, easy by method.
Baby rocket quiche
Serve this beautiful green quiche with salad for a light lunch or dinner.
Mini blue cheese quiches
Cute little mini quiches that pack a huge blue cheese punch.
Caramelised onion & goat’s cheese quiches
These exquisite quiches are great for picnics, platters or simply as a snack.
Spinach quiche
Perfect for a lazy lunch with friends, this spinach quiche is quick and delicious. For something rather different, you could use sorrel leaves in place of the spinach.
Leek quiche
Soft and savoury, the light allium flavour of leek makes for a particularly toothsome quiche.
Blue cheese quiche
This quiche is simple, easy and utterly delicious.
Quiche primavera
This spring vegie quiche will soon become your new go-to lunch.