Quick & Easy

Oyster shooters

oyster shooters
8
5M
10M
15M

Ingredients

Method

1.Cut celery into sticks long enough to use as stirrers in the shot glasses.
2.Blend or process juices, sauces and ice until smooth. Pour into flask to keep cold.
3.Divide oysters into eight shot glasses, top with tomato juice mixture; add celery sticks for stirring.

Related stories