Quick & Easy

Spiked hot chocolate

More than just a drink, this luscious hot chocolate spiked with liqueur and topped with Maltesers is a dessert in its own right.
real hot chocolate



1.Combine milk and both chocolates in medium saucepan; stir over low heat until chocolate is melted. Do not boil milk.
2.Beat cream and liqueur in small bowl of electric mixer until soft peaks form.
3.Divide milk among heatproof serving glasses, top with cream mixture and sprinkle with Maltesers.

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