Quick & Easy

White chocolate peanut cornflake cookies

A delicious twist on our classic cornflake cookies these white chocolate cornflake cookies with peanuts are crunchy and delicious.
white-choc peanut cornflake cookies
26 Item



1.Preheat oven to 200°C (180°C fan-forced). Grease and line two oven trays.
2.Combine condensed milk, peanut butter and cornflakes in large bowl. Drop level tablespoons of mixture, 5cm (2 inches) apart, onto oven trays. Bake about 12 minutes; cool on trays.
3.Melt chocolate in small heatproof bowl over small saucepan of simmering water (don’t let water touch base of bowl). Drizzle cookies with chocolate; stand at room temperature until chocolate sets.

These are great for birthday parties as you can make them up to a week before as long as you store them correctly in an airtight container once they have cooled.


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