Quick & Easy

Rocky road brownie slice

Rocky road brownie slice
16 Item


Rocky road


1.Preheat oven to moderate, 180°C. Lightly grease and line an 18 x 28cm slice pan, extending paper 2cm above edge of pan.
2.Combine chocolate and butter in small saucepan on low. Stir until smooth. Cool for 10 minutes.
3.Stir through sugar and egg. Fold in flour. Spread mixture into prepared pan. Bake for 15-20 minutes until firm. Cool to room temperature.
4.To make rocky road, in a clean bowl, combine marshmallows, cherries, nuts and coconut. Stir in chocolate.
5.Spoon chocolate mixture evenly over base. Chill for 1 hour until firm.
6.Cut into squares with a hot knife.

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