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28 mueslis, muesli bars and slices

No more store bought bars.

Store-bought muesli bars usually masquerade as a healthy school or work snack when in reality they are often full of sugar. But as a favourite lunchbox filler among the little ones, muesli bars aren’t disappearing any time soon. So, homemade versions are the way to go. Here, we’ve gathered our favourite slices and bars. Opt for a fruity, sugar-free version for a healthier snack or indulge in a chocolate-y slice when you want to treat yourself. Enjoy!

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Home-made muesli bars
Quick & Easy
February 6, 2011

Home-made muesli bars

The second best part of making my own snacks is that I know exactly what goes into them – the best part is how they taste. The muesli bars in this recipe can be changed to suit any needs. I put linseed and sesame seeds in them, mostly so I can convince myself that I should eat them. Nuts are lovely, although the boys’ school, as well as many others I am sure, has a peanut ban because of serious allergies. Good additions include slivered almonds, pine nuts, choc chips or chopped apricot pieces.
By Women's Weekly Food
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muesli slice
Quick & Easy
February 28, 2010

Muesli slice

If you can’t find dried pineapple you can use the same amount of finely chopped dried apricot instead. Note
By Women's Weekly Food
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