Sweet and tart, lemon curd is a dessert recipe staple that perfectly lends itself to a whole range of recipes.
Here, you can find cheesecakes, souffles, cookies, pastries and tarts that all make the most of this delicious treat.
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Our unbeatable lemon curd recipe
Learn how to make lemon curd and you’ll unlock a delicious topping for toast, scones, pikelets and pancakes as well as a dreamy filling for tarts and sponge cake.
Lemon curd, blueberry and meringue trifle
This beautiful layered trifle is perfect for a special occasion.
Earl grey bomboloni with lemon curd
Enjoy these delightful doughnuts with a hint of bergamot and bursting with lemon curd.
Lemon curd cake
Fit for the finest celebration.
Lemon curd cake
The secret ingredient in this cake is lemon curd, which gives the cake a deliciously buttery lemon flavour – coupled with a simple lemon glaze drizzle, it is perfect for citrus lovers.
Lemon meringue cupcakes
Combining two of our dessert favourites for the ideal afternoon treat.
Pistachio and lemon curd cake
Crunchy pistachios and a tangy homemade lemon curd come together in perfect harmony to create this beautiful cake.
Lemon curd and poppy seed crêpe cake
Poppy seeds add a delicious pop to this creamy, elegant lemon curd crepe cake topped with vanilla blueberries. Serve this for your loved ones on a special occasion.
Three-milk cake with lemon curd and cream
The fluffy cream topping and zingy lemon curd swirls make an excellent topping that just completes this cake.
Lemon curd crepe cake
This lemon curd crepe cake is a deliciously sophisticated version of pancakes with lemon and sugar. Be sure to cook the curd gently over simmering water, and don’t let the bowl touch the base of the pan.
Raspberry & lemon curd heart biscuits
Baked on lollipop sticks, these raspberry and lemon curd heart biscuits will be a smash hit at kids and grown-up parties alike.
Lemon curd creams
These rich and zesty cupcakes, topped with cream and lemon curd, make a great afternoon tea treat.
Almond meringue and lemon curd cake
Topped with lemon curd, whipped cream and blueberries, this almond meringue cake is a show-stopper.
Lemon curd tarts
You will need about 2 lemons for this recipe. You can freeze the unused egg whites and use them later in friands, omelettes or a pavlova. VARIATIONS You can make this recipe with other citrus fruit, simply replace the lemon rind and juice with the same amount of rind and juice of whatever citrus fruit […]
Lemon curd pikelets
There’s something divine about the tanginess of lemon curd coupled with freshly made pikelets. Easy to make, they’re the ideal mid-morning or afternoon snack.
Lemon curd souffles
When we think of soufflés as a sweet, we often think of the chocolate kind. While you won’t catch us dissing anything with chocolate in it, this lemon curd soufflé is sweet and tart and exceedingly delicious.
Lemon curd cheesecake
It’s important that the base of the bowl containing the lemon curd does not touch the simmering water. Plain un-iced sweet biscuits produce the perfect texture for a cheesecake crust, having an almost nut-like crunch. Note
Lemon curd meringue cake with blueberries
It is fine to use just the one 300ml carton of cream for this recipe. Note
Lemon curd and poppy seed pastries
Assemble pastries no more than an hour before serving, refrigerate until required. Note
Lemon curd and blueberry mille feuille
A French pastry of unknown origin whose modern form was influenced by Marie-Antoine Carême.
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