Louse Lister
Our favourite yoghurt cakes and muffins, including grape cakes, lemon cakes, berries or chocolate cake recipes, will add a delicious tang to your baking. Yoghurt, like buttermilk in cakes, lightens the batter, adds creaminess and provides a delicious lactic tang.
Here, we’ve gathered our favourite yoghurt cakes and muffin recipes including ones with chocolate, berries, lemon and more.
Would you prefer our collection of sour cream cakes?
Vanilla yoghurt and passionfruit cake
Bring out this beautiful layer cake when you want to wow! With thick swirls of creamy yoghurt icing and a drizzle of tropical passionfruit pulp, it’s sure to be a crowd-pleaser!
Peach & yoghurt upside-down cake
This fun and fruity upside-down cake is from our Test Kitchen Collection.
Greek yoghurt cake
Greek yoghurt has less moisture than ordinary yoghurt, giving this lovely cake a firmer texture.
Upside-down grape and honey cake
Flip cake on it’s head.
Spiced fruit and yoghurt cake
The mixed spice gives a unique aromatic element to this cake, which is kept deliciously moist with the addition of yoghurt.
Raspberry yoghurt loaf
Pop the kettle on!
Banana and passionfruit yoghurt cake
Wondering what to bring to a morning tea? This cake will impress everyone.
Raspberry and pistachio yoghurt cake
So much to love about this cake.
Lime and yoghurt cakes with elderflower syrup
Great for when you want to eat a whole cake in one go!
Melt-and-mix strawberry yoghurt cake
Try this easy melt-and-mix cake for your next afternoon tea.
Passionfruit yoghurt cupcakes
A tangy twist you won’t forget.
Yogurt, berry and white chocolate muffins
Best served warm and fresh out of the oven.
Orange yoghurt cake
Simply the zest!
Upside-down mandarin polenta yoghurt cake
This delicious and impressive looking mandarin upside-down cake is a little tricky to make but is oh so worth it. Better still it is gluten-free so everyone can enjoy it. Use a microplane to zest the fruit for best results.
Pistachio and rosewater layer cake
A gorgeous and impressive cake featuring classic Middle Eastern flavours.
Mixed berry coconut layer cake
A layer cake for all to enjoy.
Greek yoghurt lemon cake with lemon syrup
When you have extra lemons, freeze juice in ice-cube trays for later use. You’ll need about 4 lemons. Note
Berry and yoghurt muffins
Rev up lunchboxes for the start of the new school year with these berry and yoghurt muffins.
Blueberry yoghurt loaf
This simple yet delicious blueberry loaf is perfect for a morning or afternoon snack with a steaming hot cup of tea.
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