You can’t go past a buttery, flaky pastry topped with beautifully colourful veggies or filled with creamy cheeses. Whip up one of these savoury sensations in mini form for a spectacular starter for any meal, or go all-out on a roast vegetable variation for a family dinner. Here, we’ve selected our best tarts that are sure to be a winner among family and friends. Dig in!
Looking for savoury pie recipes?
Roasted broccoli and goat’s cheese tart
Twist this roasted broccoli and goats cheese tart whichever way you like it with either chicken, salmon or chickpeas. Packed full of veg and flavour
Spinach tart with oat pastry
This delicious savoury tart recipe is perfect to slice up and serve warm or cool for a tasty lunch or light dinner. It’s packed full of nutrients, and is made even healthier with the addition of whole grain oats.
Roasted vegetable and goat’s cheese tart
Onion and brie tart
Caramelised red onion pairs perfectly with creamy brie cheese in this delicious savoury tart. Serve it up for a light spring lunch the family will love.
Sweet corn and roasted tomato tart
Tomatoes and sweet corn are now in season, meaning it’s the perfect time to create this seasonal tart. Ideal for light dinners, picnics and lunches.
Beetroot, ricotta, & hazelnut tart with sweet potato base
Turn an alfresco lunch into a lavish occasion with this savoury rustic tart.
Free-form mushroom and cheese tart
With a rustic charm, this mushroom and cheese tart is perfect for those new to the world of pastries.
Pumpkin and maple bacon tarts with fried eggs
Here’s how you can take your bacon and egg sandwich to the next level.
Tomato, prosciutto and mozzarella tart
This simple tomato and prosciutto tart is taken to the next level with a zesty olive-based green sauce.
Tomato and goat’s cheese tart with rice and seed crust
A tasty gluten-free tart with fresh tomatoes and a creamy goat’s cheese centre.
sweet potato and zucchini tart
Not only does this sweet potato and zucchini tart look impressive, it’s just as delicious too. It’s the perfect accompaniment to your meal and will keep the hungry crowds satisfied.
Roasted vegetable filo tart
Perfect for entertaining.
Sweet onion and cottage cheese tart
To get that golden glow, spray oil between the layers instead of using butter.
Onion tart with poached egg
Mushroom and blue cheese tart
This gourmet savoury tart is quick to make and packed full of tasty, high quality ingredients. Fresh portobello mushrooms and creamy blue cheese work wonderfully together sitting amongst a golden, crumbly pastry.
Sweet potato, mint and goat’s cheese tartlets
Beetroot, feta and walnut tarts
The combination of beetroot, creamy feta and crunchy walnuts work perfectly together in these delicious pastry tarts – perfect for a tasty snack, a quick lunch or a light dinner.
Mushroom and spinach tarts with tomato salad
Kale and walnut tarts
Kale and walnut vegetarian tarts are a healthy green substitute to pastry. Great for lunch and to take to work.
Asparagus and goats’ cheese tart
Indulge in this deliciously crisp, cheesy and tender asparagus and goat’s cheese tart.
Pumpkin and feta free-form tart
This nourishing pumpkin and fetta free-form tart makes a healthy and delicious dinner, lunch or tea any day of the week!