Biscotti, known also as cantucci, are Italian almond biscuits that originated in the Tuscan city of Prato. They are twice-baked, oblong-shaped, dry, crunchy, and best served in a hot cup of coffee.
Looking for more biscuit recipes?
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Jaffa biscotti
These delightful jaffa biscotti biscuits are perfect for morning or afternoon tea- a sweet treat to enjoy any day of the week.
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Citrus coconut biscotti
These zesty, twice-baked biscotti make the perfect tea time treat.
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Stained glass biscotti
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Choc nut biscotti
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Chai latte biscotti
Hipster meets old-school Italian in this chai latte biscotti, and the results are in. They’re delicious! Whip them up for an afternoon tea gathering with friends, or wrap them for a thoughtful gift.
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Pistachio & cranberry biscotti
Pistachio & cranberry biscotti
Red cranberries and green pistachios make these biscotti into a very pretty biscuit. You could use other nuts instead of pistachios, if you prefer.
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Apricot and pine nut biscotti
Originating in Italy, biscotti is a traditional biscuit that is mostly enjoyed with a strong coffee. A batch of these twice-baked goodies wrapped in coloured paper makes a thoughtful and delicious gift.
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Chocolate and fig biscotti
These crunchy Italian biscuits go wonderfully with hot espresso coffee.
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Lemon and pistachio biscotti
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Coffee and hazelnut biscotti
Ahh, biscotti. It’s really a biscuit for grown ups. We’ve given it a little facelift here, and added some coffee flavour and toasted hazelnuts; hide from the kids and enjoy with your afternoon cuppa.
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Rosy apricot and pistachio biscotti
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Spiced ginger and orange biscotti
This delightful spiced ginger and orange biscotti gives a lovely Christmassy twist to this favourite Italian biscuit. Make a batch to share with family and friends or wrap them in cellophane and ribbons for a gift to your host.
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Orange coconut and almond biscotti
Orange coconut and almond biscotti
You cannot beat one of these classic Italian cookies served alongside a cup of coffee.
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Apple, cranberry and white chocolate biscotti
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Choc-cherry and hazelnut biscotti trifle
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Sugar-free biscotti with dried fruit
Sugar-free biscotti with dried fruit
Perfect with a cuppa. Packed with dried fruit and no added sugar, you can have your treat and eat it too!
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Aniseed biscotti
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Hazelnut biscotti
These crunchy Italian biscuits are irresistible with a cup of strong espresso.
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