These fun sweet bites are great for nibbles at a kid’s party and so simple and quick to make. The classic chocolate crackle has been a kids (and some adults) party favourite for years and it’s not hard to see why. Sweet, decadent and so easy to create. We’ve twisted the classic using a mix of rice bubbles, coco pops and M % M’s with melted white chocolate in this Copha-free recipe for a colourful result that the kids will love.
If you’d prefer a grown ups version that uses organic chocolate and puffed grains or a chocolate version with sultanas then we have those as well.
Looking for more kid’s party recipes?
Ingredients
Method
1.Put 24 paper cases into two 12-hole (1 tablespoon/20ml) mini muffin pans.
2.Put all the ingredients in a medium bowl; mix them together well with a wooden spoon.
3.Spoon the mixture into the paper cases. Cover the pans with plastic wrap; put them in the fridge for 10 minutes or until the chocolate crackles are set.
You can use dark (semisweet) or milk chocolate melts instead of white.
Note
