Quick & Easy

Tex-mex beef

Tender and juicy grilled beef steak on a bed of zesty salsa from Australian Women's Weekly.
tex-mex beef
4
25M

Ingredients

Method

1.Cook beef on heated oiled barbecue until cooked as desired. Cover beef; stand 5 minutes.
2.Meanwhile, combine capsicums, chilli, oil and juice in medium bowl. Toss salsa gently; serve with beef.

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