Name: American-style pork spare ribs
Cook time: 25 min
Total time: 25 min
Yield: 4
Ingredients: 1.5 kilogram american-style pork spare ribs; 1 cup (250ml) tomato juice; 2 teaspoon grated lime rind; 1/4 cup (60ml) lime juice; 2 tablespoon brown sugar; 1 clove garlic, crushed; 1 fresh small red thai chilli, chopped finely

Ingredients

1.5 kilogram american-style pork spare ribs

1 cup (250ml) tomato juice

2 teaspoon grated lime rind

1/4 cup (60ml) lime juice

2 tablespoon brown sugar

1 clove garlic, crushed

1 fresh small red thai chilli, chopped finely

Method

1.Cut rib racks into individual ribs.

2.Combine remaining ingredients in large bowl; add ribs, toss to coat in marinade. Cover; refrigerate 3 hours or overnight.

3.Drain ribs; discard marinade.

4.Cook ribs in heated oiled grill pan (or grill or barbecue), uncovered, until browned and cooked through.

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