Quick & Easy

Sticky date muffins

Packed with chopped dates, chocolate chips and chopped pistachios, these not-too-sweet muffins make a tasty morning or afternoon treat.
sticky date muffinsWoman's Day
12 Item



1.Preheat oven to 180°C. Line a muffin pan with paper patty cases.
2.Place dates and orange juice in a microwave-safe bowl. Microwave, covered, on high (100%) power for 1 minute. Set aside for 10 minutes.
3.Transfer dates to a large bowl. Blend in eggs, syrup and oil until combined. Fold in flour, pistachios and choc bits.
4.Spoon mixture evenly into prepared pan. Bake for 20-25 minutes. Allow to cool in pan for 5 minutes before transferring to a wire rack to cool completely. Store in an airtight container. Dust with icing sugar to serve.

You can replace half the dates with raisins or figs.


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