We’ve taken this treat time favourite up a notch. Cram buttery macadamias and two types of choc chunks into fudgy chocolate brownies for a decadent treat that will be almost impossible to turn down. Whether it’s a school bake sale, work morning tea or friends over for a catch up, these over-the-top macadamia brownies are sure to go down a treat.
Brownies are only as good as the chocolate used. The more cocoa solids in the chocolate you use, the more intense the chocolate taste will be. Aim for a dark chocolate containing anywhere between 50-70% cocoa solids.