Australian Women's Weekly
These Christmas cupcake recipes are so much fun. Make a batch to take to a festive morning tea. Or hand them out to friends or workmates as an edible gift.
There’s something for all ages below, from fun rocky road cupcakes to decadent red velvet Christmas cupcakes.
Rocky road cakes
A sweet treat you can’t beat.
Spicy Christmas cupcakes
Get into the festive spirit with these delicious spicy Christmas cupcakes, a blend of ginger, cinnamon, nutmeg and golden syrup. Start this recipe the day before to prep the Christmas icing decorations.
Red velvet Christmas cupcakes
Buttery and fluffy, these red velvet cupcakes adorned with silky smooth vanilla or peppermint frosting are a fun Christmas treat.
Champagne mini cupcakes
These sweet, quaint mini champagne cupcakes are like a little slice of heaven – super tasty and so easy to make. These are sure to sweeten up your day!
Mini fruit mince cakes
You can whip up these mini fruit mince cupcakes in a flash with just 15 minutes baking time. They’re a great addition to a festive spread at Christmas, and a welcome treat all year round!
Iced christmas cupcakes
Make your Christmas special with these delightful fruitcake cupcakes.
Little gingerbread loaves
Treacle is sweeter than molasses, but not as sweet as golden syrup, and it has a slightly bitter taste. If you don’t have any treacle you can make these little gingerbread loaves with golden syrup but may want to remove one tablespoon of sugar from the recipe.
Rocky road Christmas tree cakes
Let these edible treats take centre stage!
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