James Moffat
There’s nothing quite like warm, freshly-baked scrolls. Whether the recipe is sweet or savoury, scrolls are the perfect snacks to tide you over until lunch or dinner.
By the time kids get home from school they’re usually ravenous and keeping them satisfied until dinner can be a tricky balancing act. Here are some delicious recipes and ideas to help fend of the hangries until dinner time!
Here, we’ve pulled together our favourites for your inspiration. From our maple pecan scrolls drizzled with a sweet maple glaze to the classic cheesy vegemite treats the kids adore, these easy recipes will have you baking up a storm. Dig in!
Would you prefer muffin recipes instead?
Julie Goodwin’s mini pizza scrolls
Crowd pleasers.
Cheesymite scrolls
This cheesymite scrolls recipe brings together Vegemite and cheese in a delicious crispy scroll you can enjoy as a snack or in your work lunchbox.
Pizza scrolls
Get the kids involved on this one!
Maple pecan cinnamon scrolls
Packed full of crunchy, nutty pecans, the sweetness of these fluffy buns are beautiful topped with a sweet maple glaze. Enjoy them warm or cool with a cup of tea or coffee.
Coffee walnut scrolls
Perfect pick-me-up for the mid-afternoon slump.
Loaded pepperoni pizza scrolls
Great for the kids lunchboxes.
Apple cinnamon scrolls
A simply delicious treat.
Raspberry, polenta and pink peppercorn scrolls
Indulge in these delicious raspberry, polenta and pink peppercorn scrolls. Enjoy for breakfast, dessert, or as a treat.
Spinach and feta scrolls
You could replace fresh spinach with a packet of frozen, making sure it is well drained. Note
Mini vegemite and cheese scrolls
Perfect for an after school snack or a tasty lunchbox treat – these cheese and vegemite embrace classic Aussie flavours in a delicious baked bread.
Banana caramel scrolls
Filled with coffee-soaked sultanas and chopped walnuts, these banana caramel scrolls are a decadent morning sweet treat.
Ham, cheese and zucchini pizza scrolls
These scrolls are great for school lunchboxes (instead of sandwiches) and after-school snacks.
Olive and bacon pizza scrolls
Scroll on!
Chocolate, pecan and raisin scrolls
Put a fun twist on an Easter classic.
Vegan overnight jasmine tea and lemon curd scrolls
Worth the wait!
Pie-maker cinnamon scrolls
These simple spiced pastries are made even easier in your pie maker.
Chocolate, hazelnut & pear scrolls
There’s plenty to love about these decadent scrolls.
Chocolate, hazelnut and coffee scrolls
Use your slow cooker all year round with these tasty five ingredient scrolls.
Apple & cinnamon scrolls
The perfect treat for morning or afternoon tea.
Cheese and Vegemite scrolls
Cheese + Vegemite = match made in heaven
Little sultana scrolls
These scrolls can be made 3 days ahead; store in an airtight container. They are not suitable to freeze. Note
Fruit and nut scrolls
If you prefer, you can use 11/4 cups (380g) bottled fruit mince instead of the filling in this recipe. Note
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