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Vegetable and tofu rolls

Vegetable and tofu rolls

If not serving rolls immediately, place, seam-side down, on a plastic-wrap-lined tray, then cover with a damp paper towel and refrigerate until ready to serve.
Lemongrass and beef rice paper rolls

Lemongrass and beef rice paper rolls

You can make these lemongrass and beef rice paper rolls ahead of time, just place them seam-side down on a tray lined with plastic wrap, cover with damp paper towel and refrigerate until ready to serve.
Brown rice chicken teriykaki sushi

Brown rice chicken teriykaki sushi

Impress your friends with sushi made completely from scratch. Use a whole range of fillings like salmon, tuna and even beef, for a fun and satisfying party food.
Warm tuna salad with lemon and dill dressing

Warm tuna salad with lemon and dill dressing

Lemon and dill dressing can be made a day ahead. Cover; refrigerate until required. This recipe is best made just before serving. Not suitable to freeze. Not suitable to microwave. Note
Chocolate almond bread

Chocolate almond bread

This crisp, biscotti-style chocolate almond bread makes a satisfying snap when you bite into it. Unless, of course, it's thoroughly dunked in your coffee first.
Guilt-free lime syrup cake

Lime syrup cake

A traditional baba tin is the best option for this zesty lime syrup cake, but you can use an ordinary ring or loaf tin.