Quick & Easy

Barbecued asparagus

Photography by Anson Smart. Styling by David Morgan

Photography by Anson Smart. Styling by David Morgan

8
10M

Ingredients

Method

1.Place asparagus on large plate, drizzle with oil and sprinkle with garlic; toss to combine.
2.Cook asparagus on a heated oiled grill plate (or grill or barbecue) until just tender. Season with salt and freshly ground pepper. Sprinkle with oregano leaves and serve with lemon wedges.

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