One pot meals

Beef madras

A rich, fragrant and authentic beef madras curry for the Indian food lovers.
1H 40M



1.Blend or process coconut, undrained tomatoes, ginger, mustard seeds and tamarind until pureed.
2.Heat oil in large pan. Cook onions and garlic, stirring, until browned lightly. Add spices, cook, stirring, until fragrant.
3.Add beef and brown, stirring, 5 minutes. Pour in water and simmer, 1 1/2 hours until beef is tender. Serve with steamed rice, if you like.

Related stories