Dinner ideas

Roasted tomatoes with garlic and herbs

A beautiful side dish for a Mediterranean dinner spread, these garlic and herb roasted tomatoes are wonderfully sweet and juicy.
Roasted tomatoes with garlic and herbs
6
1H

Ingredients

Method

1.Preheat oven to 180°C (160°C fan-forced). Place tomatoes in large baking dish with oil, salt, pepper, thyme and garlic.
2.Bake about 1 hour or until tender and browned lightly.
3.Drizzle with combined oregano, extra thyme and extra oil. Serve warm or cold.

Recipe can be made 3 days ahead and refrigerated, covered.

Note

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