Dinner ideas

Cauliflower dhal

Vegetarian never tasted so good.
cauliflower dhal

Red lentil dhal with cauliflower is an easy, healthy, vegetarian meal that is good all year round! Remove the yoghurt and it’s vegan-friendly too.

Looking for more great vegetarian curries?



1.Heat oil in large saucepan. Stir onion, ginger and garlic over heat until onion softens. Add cauliflower and spices and continue stirring until fragrant.
2.Add lentils, stock and undrained tomatoes to pan. Bring to the boil. Reduce heat and simmer, uncovered, stirring occasionally for about 20 minutes, or until lentils are tender.
3.Serve sprinkled with coriander. Serve with chutney, yogurt and naan bread, if desired.

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